Spring Restaurant Jobs September 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

446 Jobs Found for Spring Restaurant

£27,000 - £28,000 Per Annum

My client in Newquay are seeking a Food & Beverage Manager to join their team at this coastal town Hotel. My client are seeking an enthusiastic F&B manager who is looking ready to input change throughout the business with the support of the Hotel Management Team. Responsibilities; * Overseeing the main Restaurant & Bar * Ensuring service st...

Sous Chef (Slough)

NewPosted 23 Sep 2024CV-Library
£42,000 Per Annum

Are you a Sous Chef looking to escape late nights and evening work. Are you looking to eventually step into a Head Chef's role? Carbon 60 is looking to recruit a Sous Chef for its leading Facilities Management clients based in Slough This is a permanent position, starting immediately, paying a salary of £42000pa Working hours are 7.00am to 3.00p...

Hotel Head Chef

Posted 23 Aug 2024CV-Library
£39,000 - £43,000 Per Annum

Job title: Head Chef Salary: Up to 43,000 GBP Location: Lyme Regis, Dorset Accommodation provided: Yes Charge for accommodation: 70 GBP per week Type of contract: Permanent Workplace description: Set in a fabulous location with beautiful private gardens and magnificent views, the atmosphere of the hotel is warm, friendly and welcoming with thoughtf...

Are you passionate about cocktails? Do you know how to make a great Espresso Martini or an Old Fashioned cocktail? We are looking for a dynamic individual with previous experience who wants to provide the highest levels of customer service, Be passionate and knowledgeable about cocktails and drinks and be genuinely engaging and naturally solution-o...

Bar Manager

Posted 05 Sep 2024CV-Library
£35,000 Per Annum

Job Type: Full Time - 40 hours per week on a rota basis to include weekends and evenings Reporting To: F&B Manager Excelsis Recruitment are currently seeking a Bar Manager for a Prestigious Club in South West London. Key Responsibilities: * Manage the operation of the Club bars and restaurant to ensure that the agreed operational and service ...

Head Chef

Posted 13 Sep 2024CV-Library
£52,000 Per Annum

Fine dining HEAD CHEF required for our client, located in the outer East Grinstead area. You will be responsible for a dedicated kitchen brigade reporting to the Executive Chef in this award-winning restaurant producing dishes across a seasonal menu. You will use the very best of British grown, reared and sourced produce. Transport will be required...

Chef de Partie

Posted 10 Sep 2024CV-Library
£29,000 Per Annum

Role: Chef de Partie Location: Guildford, Surrey Salary / Rate of pay: £29,000 per annum Platinum Recruitment is working in partnership with this Luxury award-winning country house hotel in Guildford, Surrey which is surrounded by beautiful grounds, situated close to a main train link taking you straight into London. We have a fantastic opportu...

Sous Chef

Posted 10 Sep 2024CV-Library
£29,000 Per Annum

Wise Employment are currently looking for a Sous Chef. You will be reporting directly to the Head Chef and deputise on their behalf in their absence. You will be responsible for the smooth and efficient running of your shift ensuring both restaurant and banqueting services are running effectively by planning in advance and having a methodical appro...

£27,000 - £28,000 Per Annum

Chef de partie Daytime hours Continuous Professional Development (CPD) Fresh food led cafe £28,000We are delighted to be recruiting for a Chef de partie for this stunning fresh food led, daytime Café operation in Brighton. You will report directly into the Head Chef and be a fundamental part of shaping the offering at this stunning location. The su...

Sous Chef

Posted 06 Sep 2024CV-Library
£32,000 - £36,000 Per Annum

We are seeking an experienced Sous Chef. Our ideal candidate will have a proven experience as a chef in a high-volume kitchen environment with strong knowledge of food preparation techniques, flavours and presentation. With excellent communication skills, attention to detail and a passion for quality food using fresh local produce. If you are pas...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙