Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
493 Jobs Found for Live Life Smiling
Located in the heart of Mayfair, The Arts Club is one of Londons oldest private members clubs and home to a community of members with a passion for the creative arts, literature, and business. F rom distinguished art exhibitions to fine dining, live music, and an exceptional programme of events for members, the club remains at the heart of contemp...
Role: Head Chef Location: New AlresfordIndustry: Hospitality and Catering Salary / Rate of pay: £35,000Platinum Recruitment is collaborating with a vibrant daytime café to find a Head Chef. Please note that live-in accommodation is not available for this position.Why choose our client?Are you passionate about food and seeking a better work-life bal...
Chef de Partie Needed for Bustling 4-Star Hotel, Live-In option Available! Are you a kitchen wizard eager to sprinkle your magic on a plate? Got a knack for carving, cooking, and creating with fresh ingredients? We've been looking for you! Our vibrant 4-star hotel's kitchen is in search of a passionate Chef de Partie to join our clients’ culinary ...
We're currently seeking a Deputy General Manager for a permanent role in Northampton NN6. This full time and permanent position would be suitable for a Senior Team Leader or a time served Supervisor within the restaurant and/or hotel sector. It could also suit a Catering Manager or a Chef with experience in a bar, pub, hotel or restaurant and whos ...
Are you a talented chef looking for your next exciting opportunity? Do you want a top hourly rate up fom £15? Have you got experience as a chef in the hospitality and events sector? We are looking for passionate and dedicated chefs to help support this season and join the events team. For reliable and flexible chefs you can expect: High hourly...
We're currently seeking a Deputy General Manager for a permanent role in Northampton NN6. This full time and permanent position would be suitable for a Senior Team Leader or a time served Supervisor within the restaurant and/or hotel sector. It could also suit a Catering Manager or a Chef with experience in a bar, pub, hotel or restaurant and whos ...
Head Chef Add Resource and Labour – Reigate, Surrey £35,000 - £40,000 Base (depending on experience) Monday to Friday (to include weekends) 25 days holiday + Bank holidays + Pension + Life Assurance The Company…. This well renowned Company is looking to recruit a Head Chef to assist the successful team in coping with an ever increasing demand...
Role: Head Chef Location: New Alresford Industry: Hospitality and Catering Salary / Rate of pay: £35,000 Platinum Recruitment is collaborating with a vibrant daytime café to find a Head Chef. Please note that live-in accommodation is not available for this position. Why choose our client? Are you passionate about food and seeking a better wor...
Chef de Partie or a Pastry Chef de Partie, required for our client, a prestigious hotel located on the coast in the Kingsbridge area of Devon. This location is a beautiful place to live and work. In your spare time you could be paddle boarding, swimming, kayaking or just enjoying this coastal area. Shared live in available. This property can also a...
Commis Chef, B&I, City of London £26,500 Monday to Friday We are currently recruiting for a passionate and creative Commis Chef to join the team at our client's site based in the City of London. This prestigious site has a busy staff dining restaurant producing breakfast and lunch. All food is freshly prepared using seasonal ingredients and prese...