In Yorkshire And The Humber Jobs September 2024

Chef de Partie positions available in a luxury hotel near Helston. Under the guidance of the Head and Sous Chef, you will be responsible for day to day preparation and service of food, ensuring that the highest standards required by the hotel are maintained at all times. To ensure that strict hygiene controls are kept in all kitchen areas under yo...

Sous Chef - Live-in Accomodation in West Sussex West Sussex Salary up to £50,000 We are seeking a seasoned Sous Chef or Senior Sous Chef for a Michelin-level restaurant on the West Sussex/Surrey border click apply for full job details

Restaurant manager - Boutique hotel - £34,000 - £38,000 + service - Eastbourne area - Live In Available Key Information: Salary: £34,000(live in) - £38,000(live out) plus generous service charge - Hours: full time ,5/7 , 45h per week - paid overtime Location: Eastbourne - outskirts , must be able to drive, live in available Contract: Permanent...

A fantastic establishment situated in Wapping is actively seeking new and dynamic Assistant General Managerto join their exceptional team. This includes managing the restaurant, bustling bar and amazing team in place.This is a family-run business going for the last 30 years. Expect nothing less than the epitome of high-end luxury! The ideal candida...

Full job description Job Title: Chef de Partie - Join Our South Cambridgeshire Pub with Live-In Opportunity Job Description: Are you a talented and dedicated Chef de Partie looking to make your mark in a vibrant and welcoming pub? We are seeking an experienced Chef de Partie to join our team at a charming pub located in South Cambridgeshire....

Chef De Partie Up to £27,000 per annum + overtime Daventry, Northamptonshire 40 hours per week - working 5 days from 7 per week Permanent Our Daventry based client, a prestigious Hotel & Golf resort in Daventry are offering an exciting opportunity to join their culinary team as a Chef De Partie. Chef De Partie role: To assist in running the ...

Zachary Daniels recruitment are delighted to be supporting this rapidly growing, global retailer in the appointment of a Food Proposition Manager to bring into their trading team. Food is a huge part of our clients proposition and as the Food Proposition Manager you will be responsible for shaping and developing their various food propositions acr...

Our client a luxury 5* Hotel, situated in the West End is seeking a Chef de Partie (CDP). The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary up to £35,000 depending on experience with a range of additional benefits! What Does the Role Entail...

Role: Sous Chef Location: Devon Salary / Rate of pay: from £35,000 per annum (dependant on experience) Platinum Recruitment is working in partnership with a unique, luxury hotel in South Devon and we have a fantastic opportunity for a Sous Chef with fine dining experience to support their Executive Chef, serving diners with an award winning, fi...

We have a great opportunity for an eager Chef De Partie to join a thriving and well renowned establishment, offering fine dining, fresh food and excellent service. You will be joining an ambitious team, resulting in being a multi award winning restaurant. Responsibilities In this Chef De Partie position, your main focus will be to assist the Sous...