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277 Jobs Found for Spring Restaurant
We are recruiting a confident, passionate and enthusiastic Sous Chef to join our current team at The Scottish Cafe & Restaurant. We are looking for someone with creativity and a desire to work with fresh, simple, sustainable and local ingredients. Our Sous Chefs work closely with our Senior Head Chef, Head Chef and the wider kitchen team to produc...
Assistant Manager- Weekends Off Real Work-life Balance Big focus on People Development A place to kick off your career within hospitality About the Company:A bustling Quick Service RestaurantThe company that is passionate about food and exceptional customer service click apply for full job details
We are recruiting for an Experienced Head Chef.With an OTE of £50,000pa (inc. TRONC) this is a really exciting opportunity for someone who has experience running a busy Italian Restaurant and knows the value of building and maintaining a brilliant team.If you have a passion for preparing and cooking quality food, this is the job for you click appl...
Junior Sous role available with Luxury Hotel Our Client is recruiting a Junior Sous Chef to work in their luxury Hotel kitchen in the Hortstead area. of Norfolk. As part of an ambitious kitchen team you will assist the Head Chef in serving all fresh food to AA rosette standard for the fine dining restaurant and private functions click apply for f...
Role: Sous Chef Location: Somerton, Somerset Salary: £34,000 plus TRONC & Live In Platinum Recruitment is working with an award winning Pub & Restaurant set in a charming Somerset town. This is a fantastic opportunity for a Sous Chef to join a growing team. What's in it for you? Our Partner understands the value of happy people and having sta...
Our client a luxury 5* Hotel, situated in the West End is seeking a Chef de Partie (CDP). The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary up to £35,000 depending on experience with a range of additional benefits! What Does the Role Entail...
We are seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking meals according to our recipes and guidelines. Your expertise in food preparation and culinary techniques will contribute to the overall success of our restaurant.45hrs working week on a rota basis - taking turns to work w...
This is an amazing opportunity for a Pastry Sous Chef to work in one of the most prestigious Michelin restaurants in London. The restaurant has a fantastic reputation under one of the most famous names of the industry, and the food is just outstanding.The restaurantsoffers a variety of menus, including tasting courses, classic French dishes, and ad...
Chef de Partie Salary - Starting from £38K per year Schedule - Full TimeExperience - Previous experience in a quality restaurantSabor are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie...
The role: Global Talent 2020 are proudly working with our exciting Scottish based Restaurant, Bars and Hotels client for their well-established venue in Glasgow seeking a talented Head Chef to drive their kitchen operations. The operator currently owns 24+ sites across Scotland in their portfolio and is an established and extremely reputable com...