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603 Jobs Found for The Roseate Reading
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...
Head Chef – 57k – Ayrshire Join the prestigious Group as the Head Chef of one of their restaurants where excellence meets innovation in every dish. With a generous take home pay of 57k, this is a rare opportunity for a talented and ambitious chef to lead a dynamic culinary team in a renowned establishment. As part of the award-winning team, the r...
Are you a passionate Food Technology Teacher? Are you seeking a new position? If you answered yes to the above questions, read on * Permanent role * Free onsite parking * Staff wellbeing programme * Free eye test * Trained Mental Health Ambassadors for our staff A school located in the heart of Harrow is looking for a Food Technol...
Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels. Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporary design.Set in the heart of Bankside, just steps fr...
Senior Chef de Partie/Junior Sous Chef, London starting salary £31k, Monday to Friday - Immediate Start We currently have a fantastic and unique opportunity for a passionate and enthusiastic Chef de Partie to join this great catering team based in Central London. Working within a Government building and catering for up to 3500 daily, the kitchen...
Restaurant Manager - London Salary: £35,000 - £40,000 Location: Hornchurch Full-Time position Service Charge & OTE Bonus + Free staff meals + Excellent Benefits An exciting opportunity has arisen for Restaurant Manager to join our client, a well-established restaurant, based on a new concept of British Cuisine accompanied with an exclusive wi...
HEAD CHEF, LEEDS CITY CENTRE, £34,000 PLUS TIPS INDEPENDENT BAR & RESTAURANT, ALL DAY CASUAL DINING MENU The Benefits include: £33-£35,000 starting salary Tips 5 days over 7, you create a working rota 45 hour working week Open kitchen with all the latest kit and equipment Pension scheme This independent Bar & Restaurant in the heart of Lee...
Monday - Friday 7:00am till 3:30pm Sous Chef £36/38,000 Paid Overtime Staff Dining 40 Hour Contract Contract Catering Stunning Site in The CityIf work/life balance and having every weekend off is important to you, then this is the job for you! The Sous Chef will be supporting the Head & Executive Chef with the day to day running of the kitchen an...
PH1663 – Business Development Manager – Foodservice Food Concept Location – Manchester, Liverpool, Chester, Preston Salary – 35K-39K (47K OTE) Company Car, Full company benefits. The Company: We are one of the leading food concept providers to the Foodservice sector across the UK. Over the last 25 years we have developed to be a market leader ...