Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
165 Jobs Found for Eurovia Uk
Job Title: Hotel Head ChefLocation: StirlingSalary: £45,000 - £50,000 per annumHours per Week: 40 hoursCompany Perks: Free Car ParkingCompany Assistance ProgramsKPI BonusesSensible Working WeekEarly Access to PayDiscounted Hotel Stays UK-WideSpa Discounts50% Off Food About the Role:Our client is seeking an experienced and passionate Hotel Head Chef...
Senior Sous Chef £45k 6am to 4pm Monday to Friday, 6am to 2pm Sunday Company profile Europe’s largest Kosher Food manufacturer, we are based In Wembley. Hermolis produces frozen, chilled, and fresh meals for the Airline Industry, Hotels, Hospitals, Private Clinics, Cruises, Corporate companies, private client orders, Prisons, meals on wheels, schoo...
Head Chef - Kilmarnock – 39k Yellow 42 is looking for a Head Chef to join an award-winning restaurant in Kilmarnock. With a competitive salary of 39k, this is a rare opportunity for a talented and passionate Head Chef to showcase their skills in a renowned establishment. The successful candidate will have the chance to display their culinary expe...
Sous Chef - Kilmarnock – 35k Yellow 42 is looking for a Sous Chef to join an award-winning restaurant in Kilmarnock. With a competitive salary of 35k, this is a rare opportunity for a talented and passionate Sous Chef to showcase their skills in a renowned establishment. The successful candidate will have the chance to display their culinary expe...
Field Service Engineer - Food Production Machinery Global Leader - £40k-£45k Base + Overtime - OTE £60/65k - Exciting Opportunity with a Leading Innovator in Food Production Machinery! - Do you thrive on working with cutting-edge technology in a role where excellence is the norm? Imagine joining a dynamic team that sets the standard for innova...
Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Recognised for our exceptional approach to care, we were chosen as Residential Care Provider of the Year in 2019 and 20...
Food Technology Teacher - Bury - October Are you a Qualified Teacher looking for your next teaching role? Are you able to commit to a full time role from September until Easter 2025? Prospero Teaching are looking for a Food Technology Teacher to work in a large, over subscribed school in Bury on a full-time basis. The role will start after th...
Package for Head Chef- Up to £50,00 per year plus O/T for events paid at time and a half pay per hourMonday to Friday 7am-3.30pm operation Food is provided on siteChef whites provided and the site also do the laundry and delivered back every Monday Company information- American Multinational financial services company , contract run by the larger c...
Head Chef Glasgow - 46k Are you a culinary maestro looking for your next big gig? A renowned Glasgow restaurant & Cocktail bar is on the hunt for a Head Chef extraordinaire to lead the kitchen to greatness. With a generous salary of 46k, this is your chance to shine in a top-notch establishment. The venue is all about creating magical dining ex...
Sous Chef - Kilmarnock 35k Yellow 42 is looking for a Sous Chef to join an award-winning restaurant in Kilmarnock. With a competitive salary of 35k, this is a rare opportunity for a talented and passionate Sous Chef to showcase their skills in a renowned establishment. The successful candidate will have the chance to display their culinary expe...