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12688 Jobs Found for In Radford Semele
Sous Chef - Fantastic Opportunity with Country Hotel & Restaurant A Fantastic opportunity had arisen at our client based in the Witney area for a Sous Chef to work in the kitchen of their award winning Country Hotel & Restaurant. This is a key role in the kitchen as you will support the Head Chef in preparing meals for the bar, restaurant and cele...
Role We are currently looking for a Chef de Partie to join our team of supervisors within Culinary Services at Rosewood London. Our Chefs de Partie are entrusted with efficiently leading sections with in the kitchen and directly reports to the Junior Sous Chef. Key expectations of this role are Ensuring food safety and health and safety regula...
Pumphouse Number 5, Leviathan Way, Chatham Maritime, Kent, ME4 4LP Job description The Pumproom @ Copper Rivet Distillery is unique restaurant and cocktail bar set on the banks of the river Medway in Chatham's former Royal Naval Dockyard. The restaurant is housed in a Victorian redbrick former Pumphouse and is almost unique in the UK as being a m...
We are currently looking for a Chef de Partie/Breakfast chef to join our Albert's Schloss kitchen team and be responsible for our breakfast service. Salary: £13.20/hour + Tronc + Bonus We are looking for a Breakfast Chef with the enthusiasm to succeed in a busy kitchen. The ideal candidate will have experience working with fresh food in a high-vo...
One Aldwych is one of the very few hotels in London, or indeed the world that can say it is truly independent. We like to think we do things differently, always with a warm, friendly spirit. Our story is very much our own to write and we invite you to become part of the next chapter. Overseen by Head Chef Dominic Teague, our kitchens and menus exem...
The AUGUST, a new music restaurant is seeking an experienced and creative Sous Chef. The Sous Chef is a critical member of the kitchen team, responsible for assisting the Head Chef in overseeing kitchen operations, ensuring the preparation of high-quality dishes, and maintaining the highest standards of food safety and hygiene. The Sous Chef plays ...
THE ROOF GARDENS The Roof Gardens is a social club in the sky, 100 feet above the streets of Kensington. Close to an acre of private gardens with views across London to the horizon, The Roof Gardens is a new generation members club. A place of escape, bursting with wildflowers, olive and mulberry trees, grassy lawns and hidden nooks. An Art Deco ge...
Overview One Aldwych is one of the very few hotels in London, or indeed the world that can say it is truly independent. We like to think we do things differently, always with a warm, friendly spirit. Our story is very much our own to write and we invite you to become part of the next chapter. Overseen by Head Chef Dominic Teague, our kitchens and m...
Our client based in the Lincoln area is looking for an experienced Bank Chef to work in palliative care kitchen. In this role you will be required to provide efficient catering services for patients staff and visitors as well as occasion external contracts. To apply for this role you must have previous experience in catering in a similar environmen...
Job description To support the Food and Beverage Manager in the overall smooth & efficient running in all aspects of the Food & Beverage department. With particular responsibility for increasing profitability through the improvement of standards of customer service, and controlling staff costs. Overseeing the cellar and cash control procedures for ...