Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
2634 Jobs Found for In Eggborough
Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Recognised for our exceptional approach to care, we were chosen as Residential Care Provider of the Year in 2019 and 20...
Why Greencore? We're a vibrant, fast paced leading manufacturer of convenience food in the UK and our purpose is to make everyday taste better. Employing around 13,600 colleagues across 16 manufacturing units and 17 distribution depots across the UK. We supply all the UK's food retailers with everything from Sandwiches, soups and sushi to cooking s...
Role: Executive Head Chef Location: AviemoreSalary / Rate of pay: 65,000Platinum Recruitment is working in partnership with an award winning resort in the heart of the Cairngorms and we have a fantastic opportunity for a Executive Head Chef to help lead their team. What's in it for you?How about free access to all the leisure facilities across ou...
Position: Chef de PartieLocation: White Horse Bar & Restaurant, East Runton, CromerWorking Hours: Full-time & part-time work available Pay rate: Negotiable wage depending on experience We are seeking a dedicated and hardworking individual to join our seasonal Kitchen team at White Horse Bar & Restaurant. As a Chef de Partie, your role is critical t...
About the Role: We are currently seeking a skilled and enthusiastic Food Technology Technician to join the vibrant and dynamic team at a leading senior school in Southwark, South East London. This is a fantastic opportunity for an individual with a passion for food technology and education to play a pivotal role in supporting the school's Food Tech...
Bar Shift Manager Up to 35,000 Skegness Multiple shift patterns available Holiday Park Site This is a truly unique opportunity for an experienced Retail/Bar/Restaurant Manager to join a national treasure in the world of hospitality, as a shift manager, with responsibility for managing a dedicated area within this busy complex. In a 24/7 hospitality...
Shift Manager Bars & Restaurants / Buffet Up to £35,000 Bognor Regis Holiday Park Site This is a truly unique opportunity for an experienced Retail/Bar/Restaurant Manager to join a national treasure in the world of hospitality, as a shift manager, with responsibility for managing a dedicated area within this busy complex. In a 24/7 hospitality en...
Job title: Sr. CDP/Jr. Sous Chef Salary: Up to 33,000 GBP Location: Heddon-On-The-Wall, Northumberland Type of contract: Permanent Workplace description: Set in stunning Northumberland countryside and its own scenic grounds, this privately owned mansion is only 20 minutes’ drive from Newcastle Airport and the vibrant city centre. Main duties and re...
Junior Brand Manager - Global FMCG Food BrandHampshire/Hybrid Working£38-47K plus Benefits PackageTP885684HYBRID – 2 DAYS/WEEK IN THE OFFICE1 HOUR COMMUTE BY TRAIN FROM LONDON WATERLOO OR CLAPHAM JUNCTIONPERMANENT UK WORK PERMIT REQUIRED Super opportunity for smart, ambitious, high-energy marketer to bring their skills and ideas to a premium global...
A fantastic opportunity has arisen for an experienced Head Chef with background in creating seasonal menus and managing kitchen operations to join a prestigious restaurant, renowned for using local and wild ingredients, creating innovative seasonal dishesAs a Head Chef, you will oversee the daily operations of the kitchen while collaborating with t...