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1120 Jobs Found for Cote Restaurant Group Ltd
Sous Chef - The Breakfast Club - London, St Pancras Station If you're passionate about food and travel, you've come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you're flying, taking a train, or just passing by, we have the best food and drink options for you. We work with mo...
Sous Chef, High Volume, NNkWorking within an extremely busy environment with approx. 1000 covers daily, the kitchen caters for a high quality staff restaurant, grab & go and all day grazing as well as high profile hospitality. The main restaurant offers a breakfast, lunch and supper service.As the Sous Chef, you will be Working as part of a large t...
Chef de Partie – The Parlour We are currently looking for an experienced Chef de Partie to join our restaurant The Parlour. This is an exciting opportunity for someone looking to expand your skill set and develop your career. Key Accountabilities: * Working with the Senior Team to ensure the food is delivered to the highest standard in the sec...
We're currently seeking a Deputy General Manager for a permanent role in Northampton NN6. This full time and permanent position would be suitable for a Senior Team Leader or a time served Supervisor within the restaurant and/or hotel sector. It could also suit a Catering Manager or a Chef with experience in a bar, pub, hotel or restaurant and whos ...
Role: Head Chef Location: Holt, NorfolkSalary / Rate of pay: 44,000 + Bonus and Tips Platinum Recruitment is working in partnership with a award winning Dining Pub and Restaurant based near Holt, Norfolk and we have an unmissable opportunity for a Head Chef to join their team.What's in it for you?This is a well-known Dining Pub and Restaurant base...
FOOD & BEVERAGE ASSISTANT required for a Hotel in the outer Godalming / Wonersh, Surrey area. Transport will be required. As FOOD & BEVERAGE ASSISTANT you will be responsible for food and beverage service within this hotel, working as part of a team. Our client, is looking for a good all round back ground to include previous experience within food...
Role: Sous chef Location: Stockbridge Industry: Hospitality and Catering Salary / Rate of pay: £39,000 Package Platinum Recruitment is working in partnership with a well-established Hotel and restaurant in Stockbridge. Why choose our client? Our client is an Award-winning established Hotel and restaurant In Stockbridge. You will join a gre...
We are looking for an experienced waiter/waitress for a client in Northamptonshire. Having a Driving license or your own transport due to the remoteness of role if required. Main Objective & Job Role: We are looking for experienced waiters/waitresses to support a 3AA rosette restaurant within a stately home. Supported by experienced managers. Yo...
Sous Chef, High Volume, NN12 £38k Working within an extremely busy environment with approx. 1000 covers daily, the kitchen caters for a high quality staff restaurant, grab & go and all day grazing as well as high profile hospitality. The main restaurant offers a breakfast, lunch and supper service. As the Sous Chef, you will be * Working as part ...
Role: Chef De Partie Location: Royston, Hertfordshire Salary / Rate of pay: £29,000 + Great Tips Platinum Recruitment is working in partnership with a stunning award-winning Pub and Restaurant, and we have a fantastic opportunity for a Chef De Partie to join their team. What's in it for you? This privately owned dining pub is very much focuse...