Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
23189 Jobs Found for The Libertine
Chef De Partie - Hotel We are currently recruiting for an experienced Chef De Partie for a luxury hotel in Horley. Reporting to the Sous and Head Chef you will have responsibility for running your section and always ensuring the highest levels of food presentation. The Perks As the Chef De Partie you can look forward to the following: Salary basic ...
Rural Retreat - Accom, bills free of charge £45k+ package - Fantastic Work/Life Balance Rural Chef Rewards: Our client is offering a salary of around £28,000 to £32,000 plus accommodation (Onsite 2 bedroom accommodation) worth £12k free of charge, and an additional, outstanding company benefits package as well as potential future equity dividends....
THE PIG in the Cotswolds , Cirencester GL7 5EF OTE £17.50 per hour (including Tronc) £1000 sign up bonus plus £1000 on completion of probationary period We are delighted to be recruiting for a Senior Sous Chef to join our team. This position is within our hotel kitchen and you will report directly to our Head Chef Welcome to THE PIG in the Cotsw...
The Venue Known for pushing the boundaries between dinner and sinner, MR PORTER London brings a concept that artfully merges the quality of a modern steakhouse with the buzz and experience of a chic lounge. Breaking the rules of fine dining, while offering the best culinary experience in town, MR PORTER invites you to a world of sinful delights and...
Be Yourself Be a Champion for Your Team Be Leonardo As a Sous Chef, youll be the backbone of the team as youll be working with the Head Chef to inspire and motivate the team, ensuring that all guests have memorable experiences with us. Take a deep breath because youll be stepping into a busy role! Youll be an inspirational leader within the kitche...
Be Yourself Be a Champion for Your Team Be Leonardo As a Sous Chef, youll be the backbone of the team as youll be working with the Head Chef to inspire and motivate the team, ensuring that all guests have memorable experiences with us. Take a deep breath because youll be stepping into a busy role! Youll be an inspirational leader within the kitche...
About Us: Black Income Creators (BIC) is Solor Limited company, dedicated to empowering the Black community to connect, collaborate, learn and thrive in their businesses and careers. Our founder, Maks, started the first Black Meetup community in London in 2006, and BIC is the online continuation of that legacy. We believe in the power of collabora...
The Venue Known for pushing the boundaries between dinner and sinner, MR PORTER London brings a concept that artfully merges the quality of a modern steakhouse with the buzz and experience of a chic lounge. Breaking the rules of fine dining, while offering the best culinary experience in town, MR PORTER invites you to a world of sinful delights and...
Sous chef Luxury hotel and spa Salary from £33,500pa Fresh produce Relaxed dinning St Austell We are looking to recruit a talented and passionate Sous chef to join our client's hotel that benefits from spectacular grounds and the natural beauty of the rural landscape. This is a pivotal role within the kitchen due to the responsibility of taking the...
Chef De Partie - Dining Pub We are currently recruiting an experienced chef de partie to support to the Sous Chef and Head Chef and team in a lovely dining pub with rooms. As Sous you will lead from the front overseeing the daily running of service ensuring dishes are produced in a timely manner and to the highest of standards. The Perks As Chef De...