The Florist Jobs in Crabtree October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

114 Jobs Found for The Florist in Crabtree

Excellent Opportunity - Busy Hotel - Stroud Area - 40 hour week - 5 Straight Shifts Our client based at this busy 4* property in Stroud is recruiting a Chef de Partie to join their brigade. This is an opportunity to join a superb hotel that has an excellent reputation for its food in a busy restaurant as well as functions and weddings. The hotel k...

 Why this job matters Are you someone who likes solving problems? Maybe you like gaming or tinkering with technology? If so, you have transferrable skills to succeed in a Customer Service Technical role with EE. Why not use your skills to make a difference and join our Broadband Technical Team in Plymouth. You’ll be talking over the phone to custom...

 Why this job matters Are you someone who likes solving problems? Maybe you like gaming or tinkering with technology? If so, you have transferrable skills to succeed in a Customer Service Technical role with EE. Why not use your skills to make a difference and join our Broadband Technical Team in Plymouth. You’ll be talking over the phone to custom...

 Why this job matters Are you someone who likes solving problems? Maybe you like gaming or tinkering with technology? If so, you have transferrable skills to succeed in a Customer Service Technical role with EE. Why not use your skills to make a difference and join our Broadband Technical Team in Plymouth. You’ll be talking over the phone to custom...

Chef

NewPosted 01 Oct 2024Côte

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. The good stuff. Awesome pay rates including service charge with part time and full time...

Sous Chef

Posted 10 Sep 2024CV-Library
£29,000 Per Annum

Wise Employment are currently looking for a Sous Chef. You will be reporting directly to the Head Chef and deputise on their behalf in their absence. You will be responsible for the smooth and efficient running of your shift ensuring both restaurant and banqueting services are running effectively by planning in advance and having a methodical appro...

£25,000 - £35,000 Per Annum

Customer Service Advisor (Marine Parts) Plymouth £25,000 - £35,000 + Progression + Training + Life Insurance + Pension + Company Bonus Are you a Customer Service professional looking to transition into a Parts Advisor/ Aftersales Specialist role with the world's largest luxury yacht dealer, where you'll receive ongoing training and support to p...

£18,000 - £25,000 Per Annum

Sales and Customer Service Are you bored of administration or retail jobs and looking to start as a sales advisor? Are you Looking for something challenging to put your personality and enthusiasm to use? Then this sales advisor role could be for you. Our client is looking for new sales advisors to help the grow their location as we come out of l...

##**Why this job matters**Are you someone who likes solving problems? Maybe you like gaming or tinkeringwith technology? If so, you have transferrable skills to succeed in a CustomerService Technical role with EE.Why not use your skills to make a difference and join our Broadband TechnicalTeam in Plymouth. You’ll be talking over the phone to custom...

##**Why this job matters**Are you someone who likes solving problems? Maybe you like gaming or tinkeringwith technology? If so, you have transferrable skills to succeed in a CustomerService Technical role with EE.Why not use your skills to make a difference and join our Broadband TechnicalTeam in Plymouth. You’ll be talking over the phone to custom...

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