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172 Jobs Found for Millennium Hotel London Knightsbridge in Hackney
We are recruiting for a talented Junior Sous to join an amazing team in a 5* hotel in London. Catering for high end Modern British/European cuisine, you should have experience to at least Senior CDP in a 5* hotel or fine dining restaurant . Working 5 straight shifts, 40 - 45 hours a week Quick walk from Elizabeth, Jubilee, Central, Picadilly and Ba...
We are recruiting for a talented Junior Sous to join an amazing team in a 5 hotel in London. Catering for high end Modern British/European cuisine, you should have experience to at least Senior CDP in a 5 hotel or fine dining restaurant . Working 5 straight shifts, 40 - 45 hours a week Quick walk from Elizabeth, Jubilee, Central, Picadilly and B...
Position : Chef De Partie Location: Crowne Plaza London Kings Cross Hours: 40 hours per week Rate: £ 13.00- 14.00 per hour, with additional exciting bonuses as part of the IHG group About Us: Crowne Plaza London Kings Cross, a distinguished 4-star hotel and part of the renowned IHG group, is seeking a talented and passionate Chef De Partie to ...
Chef de Partie Just some of the benefits you will enjoy as a Chef de Partie 12 complimentary nights a year across Hyatt Hotels worldwide Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! Free meals on duty 50% discount on food and beverages when you dine as a guest at selected Hyatt Hote...
Food & Beverage Supervisor Imperial London Hotel based at Holiday Inn Bloomsbury Hotel & President Hotel 40 hours (5 out of 7 days weekly rota) £27,539.00 + Service Charge & Tips +Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury. Inde...
We are looking for a Chef de Partie to join a team in restaurant of a boutique 5* hotel in central London, cooking modern European cuisine. You will get the opportunity to work in all sections, with the potential to progress in this role. You should have similar experience cooking fresh food with seasonal ingredients. This role offers a great work ...
Chef de Rang - London Oswald's is a private member's club owned and operated by entrepreneur Robin Birley located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswald's is proud to be a Caterer Top 30 'Best Place to Work in Hospitality' 2023. ...
The Cumberland draws inspiration from the capital's love of contemporary music, with a harmonious fusion of comfort and service. In a prime position between Oxford Street and Marble Arch, yet just yards from the oasis of Hyde Park, it's the perfect base for a rocking time in London. You'll be close to famous shopping districts, museums and historic...
Chef de Rang - LondonOswald's is a private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name.Oswald's is proud to be a Caterer Top 30 'Best Place to Work in Hospitality' 2023. We...
Chef de Partie - LondonChef de Partie - La Loma La Loma, is a vibrant and colourful restaurant located within the upper floor of Oswald's, Mayfair. The restaurant offers members South American inspired cuisine, using authentic and fresh ingredients.La Loma is currently recruiting for a Chef de Partie to join the brigade. The company benefits our Ch...