Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
132 Jobs Found for In Pitcairngreen in Hedge End
**sous chef | full time** Three whole decades of acting different, we don’t conform, we celebrate difference. Appreciating personality over perfection – we call it be you, be wagamama. With over 165 restaurants, we are looking for a sous chef to join us on our continuous journey to nourish us all from bowl to soul. **the role |** As a sous chef ...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
Sous Chef MOD Marchwood, Southampton £15.20 per hour 37.5 hours per week 5 days over 7 Your Key Responsibilities:To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leavi...
Sous Chef MOD Marchwood, Southampton £16.30 per hour 35 hours per week 5 days over 7 Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen...
Sous Chef MOD Marchwood, Southampton £15.20 per hour 37.5 hours per week 5 days over 7 Your Key Responsibilities: To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leavin...
Head of Housekeeping £26,257 per annum plus company benefits Full Time Hours A Top 20 Care Home Group 2024! Awarded One Of The UKs Best Companies To Work For Netley Court is a purpose-built 65 bedded residential care home set in the heart of the village of Netley Abbey caring for dementia and residential residents. The Head of Housekeeping role is ...
Company Description Holroyd Howe is one of the UKs leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. C...
Catering Assistant - Eastleigh - Term Time Only
NewPosted 03 Oct 2024Blue Arrow - Southampton Perm HubCatering Assistant - Eastleigh - Term Time Only roleWe are currently recruiting for a Catering Assistant to join a catering venue located in Eastleigh, this is a busy site catering for high volume using fresh ingredients. You will be working for a leading venue in the area.Key Information:* Salary: £17,092 * Hours: 33.5 hours per week over 5 days w...
We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to lead and create exceptional dining experiences, showcasing your skills in a dynamic and professional environment.What you'll be doing: Assist in leading the kitchen team to deliver high-quality, innov...
Sous Chef- Marchwood Camp-Southampton £16.20 per hour 37.5 hours per week Monday-Friday (occasional weekends) Shift Pattern Early 06:00-14:00/Mid 09:00-18:00/Late 10:00-19:00 Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service C...