Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
141 Jobs Found for In Fen End in Portobello
Why join Apex Hotels? You will receive a warm welcome into the Apex family on joining us as a Pastry Chef in Edinburgh. We genuinely care about our guests and each other and we show this through our family values of Trust, Passion, Friendliness and Teamwork. We encourage you to bring your own unique personality to the role and being yourself whilst...
Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata pe...
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebr...
Head Chef Rapidly Growing Operation New Opening Edinburgh £53,000 + Bonus We are thrilled to partner with a fast-growing, people-focused operator thats setting new standards in the hospitality industry. As the Head Chef, youll collaborate closely with the General Manager to deliver an unforgettable dining experience, specializing in excepti...
Berkeley Scott are currently looking for Chefs of all Levels to join their expanding temp chef team across Edinburgh! As one of the UK's leading suppliers of temporary workforce solutions to the Hospitality and Catering Industry, we are delighted to hvae recently opened our new office in Edinburgh. Our temporary Chef workforce get the opportunity t...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free use of gym Free use of pool Free on site parking Free meals on duty Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediat...
Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better this means not just our guests and owners, but also our teammates. Everyone should go home feeling better because they learned something new or had fun working that day. Why work with Virgin Hotels: Because it is fun, of course! But we ...
Your Role: Our beverage offering is beautifully and originally created, and frequently updated according to season and trends. We are now looking for an Bar Supervisor to assist the Assistant Bar Manager/ Bar Manager in supervising and leading all beverage operations. Service is always at the forefront soits essential for you to beexceptionally w...
Role: Senior Sous Chef Salary: £32,000 (£44k including tips, excluding K.P.I. bonus) Hours per Week: 45 hours Schedule: 4-day work week Company Highlights: Free meals on shift Regular parties and events £1,000 a month in tips guaranteed! Achievable K.P.I. bonuses We are excited to partner with an exceptional client operating at a great fresh fo...
Join our team! Are you a passionate Sous Chef? If so, we'd love you to join our team at the iconic Scottish Gas Murrayfield stadium! This role sits within our Stadia division, catering for fans and visitors at prestigious stadiums across the UK. With matchdays, concerts, conferences, and banquets to be catered for, our specialist teams are exper...