Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
47 Jobs Found for In Annitsford in Welwyn
Restaurant Supervisor We are currently looking to recruit an experienced Restaurant Supervisor to support the F&B Management team in the day to day running of the brasserie restaurant including the opening, running and closing of service as required ensuring the highest levels of customer service at all time click apply for full job details
Assistant Restaurant Manager We are currently looking to recruit an experienced Assistant Restaurant Manager to support the F&B Management team in the day to day running of the brasserie restaurant including the opening, running and closing of service as required ensuring the highest levels of customer service at all time click apply for full job...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at the Attimore Hall , you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a tea...
Commercial Catering Engineer Basic up to £39,500 / 33 days holiday / Door To Door Pay / Overtime rates We are currently looking to recruit an experienced Commercial Catering Engineer to work within our specialist commercial catering department. We are a successful catering equipment distributor who offer complete commercial kitchen solutions fr...
Your Aramark journey starts hereAre you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a full time role, Monday - Friday?Well, we have a job for you!We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary caree...
About this role: Deputy Chef ManagerPart Time - 18.5 hours per weekQuantum Care is a not for profit company providing high quality care services for over 2000 older people in Hertfordshire, Bedfordshire and Essex. We need the right people to join us and provide the best possible care to our residents, offering support, maintaining dignity and assis...
Got People ae recruiting for a CDPIf you are an enthusiastic and driven chef looking for a first step into management in a fast paced kitchen environment then we would love to welcome you Previous experience is necessary for this role, running a section or small team in a kitchen and being able to demonstrate your skill, creativity and knowledge of...
Got People ae recruiting for a CDPIf you are an enthusiastic and driven chef looking for a first step into management in a fast paced kitchen environment then we would love to welcome you Previous experience is necessary for this role, running a section or small team in a kitchen and being able to demonstrate your skill, creativity and knowledge of...
Your Aramark journey starts hereDo you love to create meals that put smiles on faces? Are you wanting to work in a business who will offer you a great work life balance? Are you looking for something full time, mainly Monday - Friday with the occasional weekend/evening work?Do you want to join a cracking team and a business that has opportunity acr...
IntroductionReady for a chef role that lets you unleash your creativity? If so, joinRhodes Wood Hospitalas a Chef working alongside a dedicated team.Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance a...