Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
75 Jobs Found for The Cavalry in Weybridge
As a Head Chef, youll make making sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Metro Pubs, where our pubs are at the heart of city life, striving to provi...
My client, a luxury 4 star hotel and spa in Surrey, is currently looking for an experienced and dedicated Sous Chef to join their team. The hotel is modern and vibrant and there are 2 restaurants serving contemporary, high quality cuisine. The hotel has been voted into the top 10 of the Sunday Times Best Small Companies to Work For. The salary for ...
Sous - Weybridge - 2 AA Rosettes - 4 on, 3 off We are currently recruiting for a Sous to join the brigade to deliver amazing quality 2 AA Rosette standard dishes using fresh, locally sourced ingredients. As Junior Sous you will be supporting an award winning Head Chef to prepare seasonal modern dishes with an Italian influence, alongside British cl...
Chef De Partie - Weybridge - 2 AA Rosettes - 4 on, 3 off We are currently recruiting for a Chef de Partie to join the brigade to deliver amazing quality 2 AA Rosette standard dishes using fresh, locally sourced ingredients. As Chef de Partie, you will be supporting an award winning Head Chef to prepare seasonal modern dishes with an Italian influen...
The Role:The Restaurant is set within our Audley Retirement village, the village has its own health club, library, fine dining restaurant, bar and luxury suites. From the simple to the finest cuisine, beautiful settings in heritage buildings and, of course, the very best people. As a growing luxury brand, were serious about investing in our peoples...
Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in...
As Food and Beverage Supervisor your focus is to create positively memorable dining experiences for our guests. Through positive supervision of the F&B team, you will support the smooth running of the Food and Beverage department. Our amazing benefits Do you enjoy travelling? A fun weekend away? We've got you covered with preferential rates. Alter...
Junior Sous Chef - Exclusive Private Gold Club
NewPosted 30 Sep 2024SMYTH & CO LUXURY CONSULTANTS LTDJunior Sous Chef for Exclusive Private Golf Club in Surrey Location: Surrey Salary: £40,000 Immediate Start Available A prestigious private golf club , acclaimed globally, with outstanding 5-Star facilities in the incredible Surrey countryside. This club is looking for an eager and experienced Junior Sous Chef looking for the next challenge in the...
General Manager >> Premium Stylish Restaurant £43,000 - £48,000 Highly successful premium restaurant group Flagship site - high footfall and sales Consistent quality food and exceptional guest journey Great people culture, training and development Growth plans for 2024 and beyond Excellent bonus scheme and perks Role: Experienced and dedicated Gene...
Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow y...