Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
961 Jobs Found for In Deadwater
Role: Head chef Location: Basingstoke Employer: Café/restaurant Salary: £35,000 to £40,000 Platinum Recruitment is partnering with a newly launched contract catering café near central Basingstoke. This new venue is designed to serve local offices and businesses with a range of seasonal dishes. Opening in mid-October, this lively daytime café w...
Join our team! Are you a passionate Relief Chef Manger? If so, we'd love you to join our fantastic catering team supporting our sites in Hampshire, Dorset and Somerset! This role sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ou...
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be super-br...
Head Chef - Kilmarnock – 39k Yellow 42 is looking for a Head Chef to join an award-winning restaurant in Kilmarnock. With a competitive salary of 39k, this is a rare opportunity for a talented and passionate Head Chef to showcase their skills in a renowned establishment. The successful candidate will have the chance to display their culinary expe...
Sous Chef - Kilmarnock – 35k Yellow 42 is looking for a Sous Chef to join an award-winning restaurant in Kilmarnock. With a competitive salary of 35k, this is a rare opportunity for a talented and passionate Sous Chef to showcase their skills in a renowned establishment. The successful candidate will have the chance to display their culinary expe...
Commercial Catering Engineer Door to door pay 30 Days Holiday On Call 1 in 6 (weekends only) Personal use of van Birthday Off We are a large national commercial catering and laundry service and maintenance provider working predominantly in the care sector. As a Commercial Catering and Laundry Engineer, your key responsibilities will include se...
Commercial Catering Engineer - To cover South Coast Local work only / Door to door pay / Monday - Friday Salary: £37,000 - £45,000 per annum (depending on experience) We are looking for an experienced Commercial Catering Engineer with Electrical experience to join our team based in Kent. The ideal candidate will have a strong background in the in...
Day Concierge 7am-7pm rota, Kensington London W8 £28,850 Exceptional and experienced Concierge required to join a large team at a superb residential development situated in Kensington. The hours are 7am to 7pm on a two week rolling roster, one week working 5 shifts (Mondays, Tuesdays, Fridays, Saturdays Sundays) and the following week working 2...
Demi Chef de Partie - Fine Dining/Staff restaurant £30,000 Monday - Friday 40 Hours P/W Hospitality & Events Kitchen Excellent Work/Life Balance Paid Overtime @1.5x Standard RateIf work/life balance and having every weekend off is important to you, then this is the job for you! You will be working in one of London's most famous buildings in the h...
Tay Recruitment are looking to recruit a Head Chef for their client based in the Port Talbot area. This position is on a permanent basis with an immediate start. Job Overview We are seeking a skilled Head Chef to lead our culinary team in our restaurant. The ideal candidate will bring creativity, passion for food, and strong leadership skills to d...