Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
168 Jobs Found for In Townsend
Looking for the next step up in your career? At The Vineyard, Lamberhurst, we offer great internal training and development plans to help you develop from Senior Sous Chef to a Head Chef in as little as 6 months! Youll possess strong operational and leadership skills, be an organised and effective communicator, extremely passionate about food with ...
Chef de Partie Salary - Starting from £38K per year Schedule - Full TimeExperience - Previous experience in a quality restaurantSabor are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie...
This is an amazing opportunity for a Pastry Sous Chef to work in one of the most prestigious Michelin restaurants in London. The restaurant has a fantastic reputation under one of the most famous names of the industry, and the food is just outstanding.The restaurantsoffers a variety of menus, including tasting courses, classic French dishes, and ad...
Job description The Robert Parker Hotel Collection is a small, family-owned group of three hotels spread across Scotland and the north of England. Ednam House, is our stunning 3 , 33-bedroom hotel nestled in 3 acres of the most beautiful picturesque gardens on the banks of the River Tweed. We are undergoing an exciting period of change here and a ...
We are looking for aHead Chefto join our busyPhorestaurant inIslington.Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen click apply for full job ...
We are looking for aHead Chefto join our NEW opening in Greenwich!Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen click apply for full job detai...
Our client, an award-winning Hotel in SW1, is seeking a Jnr Sous Chef. The hotel stands out as a leader in luxury accommodations and dining. The client is offering a salary between £35,000 to £43,000 depending on experience with a range of additional benefits!What Does the Role Entail?Step into a pivotal role as a passionate and hands-on Jnr Sous C...
Nestled amidst the quaint streets of the cathedral city of Ely, the Lamb Hotel is a traditional inn with modern amenities, sitting in sight of Ely Cathedral. As Head Chef, youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well to...
Job Title : Head Chef The Company My Client is a large independent lively Restaurant with a Brasserie style concept, which is perfectly placed for business or leisure, be it a family break, getaway or a fun filled adventure in this cosmopolitan metropolis. The restaurant and lounge bar are all fresh produce menus from local suppliers, looking for ...
We are looking for a dedicated sous chef to join our small but passionate team. You must have experience working with fresh produce, preferably at 2 Rosette or higher.As Sous Chef you will:-Assist the Head Chef in managing and leading a professional brigade and run the kitchen in his absence-Be able to lead by example to ensure consistency is filte...