Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
37 Jobs Found for What Else Events Limited
Wedding & Events Assistant - South Gloucestershire - £26,455 per annumInterested in learning more about this job Scroll down and find out what skills, experience and educational qualifications are needed. Are you passionate about and have lots of experience in the events industry, and love planning and organising? Do you have experience in sales an...
Company Description Searcys are looking for a Events Sous Chef at 116 Pall Mall. The Sous Chef will work hands on under the kitchen brigade to manage the daily kitchen activities including overseeing staffing and menu preparation. They will ensure menus are developed and improved upon on a regular basis, constantly improving the quality of the cat...
Events Sous Chef, based in Redhill RH1, Surrey up to £35k This growing event caterer produces high quality, stunning food for a wide range of events from private dining, pop ups, breakfast buffets, weddings and corporate events. The production kitchen is based in Redhill, Surrey where all the food is freshly prepped and finished off on location. T...
Head Chef - £48,000 – North London We are seeking a motivated, skilled, and innovative head chef to become part of the client's expanding team. The perfect candidate will have a strong passion for global cuisine and confidently incorporate it into menu development. Attention to detail is crucial, both in terms of presentation and plating, as well a...
Company Description Searcys are looking for a Sous Chef for Searcys events to work across multiple venues. As the UKs oldest British caterer, Searcys is the brainchild of John Searcy, who founded the company in 1847. A creative and culinary force of nature, John began his illustrious career as the confectioner for the Duke of Northumberland before...
Events Sous Chef, based in Redhill RH1, Surrey up to 35kThis growing event caterer produces high quality, stunning food for a wide range of events from private dining, pop ups, breakfast buffets, weddings and corporate events. The production kitchen is based in Redhill, Surrey where all the food is freshly prepped and finished off on location. The ...
Wedding & Events Assistant - South Gloucestershire - £26,455 per annum Interested in learning more about this job Scroll down and find out what skills, experience and educational qualifications are needed. Are you passionate about and have lots of experience in the events industry, and love planning and organising? Do you have experience in sales ...
Job Title: Banqueting Junior Sous Chef This is an amazing opportunity to join one of Londons most celebrated, monumental private members clubs. This club has it all! Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a seated capacity of 200 guests. The kitchen team consists of a team of 28 chefs wh...
Wedding & Events AssistantWotton Under Edge£26,455Permanent Our client is looking to appoint a Wedding & Events Assistant to sell and promote their business for weddings and events. The role will involve organising and planning social and Christmas events, Corporate events and managing the entire wedding process.Key Responsibilities – Wedding & Eve...
dhRecruitment Perth are recruiting for an experienced Head Chef to work with our client based in Perthshire. As an agency chef, you will have the opportunity to work at various venues and events providing your expertise on a flexible basis.Key Responsibilities for the successful Head Chef: Lead the kitchen during special events, ensuring exceptiona...