Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
9637 Jobs Found for The Feathers Hotel Ledbury
POSITION SUMMARY Explore our very big world. We are looking for a passionate Commis Chef to join our wonderful team at London Marriott Hotel Regents Park. You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself, join a team where everyone has a voice. Be inspired by what's po...
In a Nutshell We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our Banqueting kitchen here at Pennyhill Park. Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that...
Food & Beverage Manager Needed For Luxury 5* Boutique Hotel Near Stroud! - £35,000 FOOD & BEVERAGE MANAGER BASIC SALARY! - APPROX. £3,500 PER YEAR IN TIPS! - ANNUAL BONUS! - ALL STRAIGHT SHIFTS! - GENEROUS COMPANY PENSION! - FANTASTIC STAFF BENEFITS! - OUTSTANDING CAREER PLATFORM WITH A MARKET LEADING LUXURY PROPERTY! Overseeing an Award-Winning ...
Commis Chef - The Bell Inn The Bell Inn is located in the heart of picturesque Walberswick, offering freshly prepared, home cooked meals and 6 bedrooms. We are looking for a Commis Chef to join our team who is looking to make their first step on the Chef career ladder. It is important to us that we work with each member of our team to help grow, de...
Restaurant manager - Boutique hotel - £34,000 - £38,000 + service - Eastbourne area - Live In Available Key Information: Salary: £34,000(live in) - £38,000(live out) plus generous service charge - Hours: full time ,5/7 , 45h per week - paid overtime Location: Eastbourne - outskirts , must be able to drive, live in available Contract: Permanent...
Company Description WSH Restaurants is a unique collection of stunning restaurants, bars and one hotel based in the different locations around the UK, each with its own character, offering great hospitality through exceptional food and warm, skilful service. We aim to be the very best and set ourselves incredibly high standards because we care pas...
Chef de Partie - London Marriott Hotel Regents Park
NewPosted 13 Oct 2024London Marriott Regents ParkPOSITION SUMMARY We are looking for a passionate Chef De Partie to join our wonderful team at London Marriott Hotel Regents Park. You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself, join a team where everyone has a voice. Be inspired by what's possible and discover your ...
Chef De Partie Salary Package up to £33,000 plus monthly travel allowance Premium 5* Hotel in Mayfair We are seeking a strong, confident Chef de Partie to join the culinary team at one of London's top premium hotels. This is a unique opportunity to work under the guidance of a renowned Head Chef who has held a Michelin star for over 20 years! If yo...
F&B Manager - Hotel - Winchester Outskirts - £40,000 p/a
NewPosted 11 Oct 2024Blue Arrow - SouthamptonF&B Manager to oversee all F&B/operations department and report directly to the GM and Deputy GM. Read the overview of this opportunity to understand what skills, including and relevant soft skills and software package proficiencies, are required. Live in may be available if required at £75 a week (includes energy bills). Package: between £38000 -...
F&B Manager - Hotel - Winchester Outskirts - £40,000 p/a
NewPosted 13 Oct 2024Blue Arrow - SouthamptonF&B Manager to oversee all F&B/operations department and report directly to the GM and Deputy GM. Live in may be available if required at £75 a week (includes energy bills). Package: between £38000 - £40000. F&B Manager Purpose of the Job: To ensure service delivery at every point of sale in the Food and Beverage Department. Supervises and co-...