Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
1199 Jobs Found for Restaurant Story
Summary The National Trust is renowned for its food and hospitality. We run 185 cafes, tea-rooms and restaurants all over England, Wales and Northern Ireland, and we'd love you to join us. We're looking for a Food and Beverage Team Member. In this role, you'd be making a real difference to the work of the National Trust, as well as helping to give ...
Job Purpose It's all change here! With our newly refurbished café we're enticing the wider community and our residents to enjoy our improved selection of food and drinks. This is the start of something new and inclusive. If you are passionate about food, doing a good job and you share our values, then we'd love to hear from you. 8 Hours per week w...
Nyetimber is a pioneering luxury brand and multiple award-winning English sparkling wine producer. Our story is one of many firsts; we were the first to pioneer the now-established style of English sparkling wine; we were the first to grow the renowned grape varieties Chardonnay, Pinot Noir and Pinot Meunier in England exclusively for producing spa...
Summary The National Trust is renowned for its food and hospitality. We run 185 cafes, tea-rooms and restaurants all over England, Wales and Northern Ireland, and we'd love you to join us. We're looking for a Food and Beverage Team Member. In this role, you'd be making a real difference to the work of the National Trust, as well as helping to give ...
Job DescriptionHead ChefHospitality & Restaurant Milton Keynes Up to £37,000 Benefits:28 Days holiday including bank holidaysPlus your birthday off3 volunteering days3 days grandparent leave.24 week’s enhanced maternity leave.Secondary carer leave.Wedding/commitment day leave.Free meals on shift.Bespoke training and development opportunitiesApprent...
Job DescriptionJob Title: Sous ChefLocation: London Heathrow Airport, T4D (New Lounge)Reports to: Executive Chef / Lounge ManagerJob Summary:As a Sous Chef at London Heathrow, you will assist the Executive Chef in managing kitchen operations, ensuring the highest standards of food quality, presentation, and hygiene. You will lead a team of chefs, e...
Food and Beverage Supervisor (Full-Time) - EdinburghWe are looking for a F&B Supervisor (Full-Time) to join the glamour of InterContinental Life at our InterContinental Edinburgh the George Hotel InterContinental Edinburgh The George Hotel is full of culture and has been serving guests since 1881, so we know what it takes to provide an alluring gu...
Job DescriptionOverview of the Companydnata is one of the world’s largest air and travel services providers, offering ground handling, cargo, travel and catering & retail services at over 130 airports in more than 30 countries across six continents. At dnata, we are by your side for the entire travel experience. dnata Catering and Retail is one of ...
Job DescriptionNyetimber is a pioneering luxury brand and multiple award-winning English sparkling wine producer. Our story is one of many firsts; we were the first to pioneer the now-established style of English sparkling wine; we were the first to grow the renowned grape varieties Chardonnay, Pinot Noir and Pinot Meunier in England exclusively fo...