Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
255 Jobs Found for Four Seasons Hotel London At Tower Bridge
Job title: Hotel Pastry Chef de Partie Salary: Up to 13.50 GBP p/hr Location: Lavenham, Suffolk Accommodation provided: Yes, on an all-inclusive basis Charge for accommodation: 59 GBP per week Type of contract: Permanent 4 days on 3 days off per week Workplace description: This beautiful 15th-century building offers 4-star accommodation and a resta...
Job Title: Restaurant Manager - Boutique Hotel - WiltshireSalary: Up to£35,000 + Service ChargeLocation: WiltshireThis is a fantastic opportunity for a Restaurant Manager to join this boutique hotel in Wiltshire. As Restaurant Manager you will manage and develop the team to the highest level click apply for full job details
Job Title: Restaurant Manager – Boutique Hotel - Wiltshire Salary: Up to£35,000 + Service Charge Location: Wiltshire This is a fantastic opportunity for a Restaurant Manager to join this boutique hotel in Wiltshire. As Restaurant Manager you will manage and develop the team to the highest level. This is a great opportunity to join a unique hotel ...
Role: Breakfast CDP Salary: £28,933 Hours per Week: 40 hours Schedule: 5 day work week 6am-2:30pm Company Highlights: Brand new induction kitchen Free car parking 30 days paid holiday after 1 year of service 50% discount on food & beverage Free meals whilst on shift We are excited to partner with an exceptional client operating at a high standard. ...
Be Yourself Be a Bold Team Player Be Leonardo As a Commis Chef youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll thrive under pressure and see a future working with ...
Ready to Relocate? Relocation assistance available. Aberdeenshire Hotel aiming for 5* Status Rural lifestyle suited Restaurant & Bars Manager Rewards: A salary of up to £40k is on offer to the successful candidate along with fantastic company benefits and bonus potential. The Place: Xpress is working on behalf of this aspiring, independent luxury ...
Ready to Relocate? Relocation assistance available. Aberdeenshire Hotel aiming for 5* Status Rural lifestyle suited Restaurant & Bars Manager Rewards: A salary of up to £45k is on offer to the successful candidate along with fantastic company benefits and bonus potential. The Place: Xpress is working on behalf of this aspiring, independent luxury ...
The Langham, London; Europes first Grand Hotel and Forbes 5* rated property, is currently recruiting for Chef de Partie to join our talented Banquet Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities. ABOUT THE ROLE In the role of Chef de Partie, your key focus will be to: work well in a t...
CHEF DE PARTIE About the Danubius Hotel Regents Park We are a 370-bedroom hotel located in central London with a difference. Located by three iconic London Landmarks: Lords Cricket Ground, Regents Park, and London Zoo. Situated in St Johns Wood, we pride ourselves in offering a real home from home for business and leisure travellers alike click...
Kitchen Team Member - Greater London Location- Hill Top Tap Are you a Kitchen Team Member looking for your next challenge, or a Kitchen Porter who is ready to take the next step? Do you have A passion for Hospitality A willingness to learn new skills everyday A Keen eye for detail The ability to assist the Head Chef with orders, stock t...