Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
24 Jobs Found for The British Museum1
Chef De Partie Salary Package up to £32000 plus tronc Seasonal British Produce Join our growing team and help create memorable experiences for our guests. We're looking for a passionate Chef De Partie to support our ambitious young business. Your hard work and determination will be noticed, valued, and rewarded with career development opportunitie...
Chef De Partie Salary Package up to £32000 plus tronc Seasonal British Produce Join our growing team and help create memorable experiences for our guests. We're looking for a passionate Chef De Partie to support our ambitious young business. Your hard work and determination will be noticed, valued, and rewarded with career development opportunitie...
Sous Chef - £48,000 - paid overtime - modern British fine dining Sous Chef 48 hours £48,000 per year + overtime Modern British fine dining Michelin background Executive Chef Quality orientated restaurant with a strong focus on local ingredients, seasonality and creativity JWR is currently recruiting for a Sous Chef to join an experienced and qualit...
Sous Chef Fine Dining with Fresh Local Produce Salary up to £45,000 plus tronc. We are seeking a talented Sous Chef with a strong fine dining background to join our expanding team. Surrounded by the breathtaking beauty of rolling hills and ancient woodlands, our establishment offers a welcoming, high-end dining experience. Our seasonal menus are cr...
Head Chef Seasonal Menu's and Fresh Produce Modern British Gastro Pub Are you passionate about fresh, seasonal ingredients and modern British cuisine? We're looking for a Head Chef to lead the kitchen in a dynamic gastro pub known for its creative menu and high-quality food. Offering up to £45k + Bonus, this is a fantastic opportunity to join a vib...
Sous Chef - £45,000 plus - paid overtime - modern British fine dining Sous Chef 48 hours + overtime Modern British fine dining Michelin background Executive Chef Quality orientated restaurant with a strong focus on local ingredients, seasonality and creativity JWR is currently recruiting for a Sous Chef to join an experienced and quality vs quantit...
Sous Chef - £45,000 plus - paid overtime - modern British fine dining Sous Chef48 hours + overtimeModern British fine dining Michelin background Executive Chef Quality orientated restaurant with a strong focus on local ingredients, seasonality and creativityJWR is currently recruiting for a Sous Chef to join an experienced and quality vs quantity o...
Sous Chef - £35k - £37k - Modern British Brasserie - Straight Shifts
Posted 13 Oct 2024Jubilee Catering RecruitmentA stunning fresh food brasserie restaurant near Solihull is looking for a passionate and driven Sous Chef to join this exceptional Brasserie. You will be working under fun, approachable and caring Exec Chef who has plans and ideas for this Brasserie restaurant a great time to join very exciting.Sous Chef Highlights of the Role: £35,000 - £37,000Hap...
Sous Chef British Restaurant No Late Finishes, London 48k Package Salary includes guaranteed tronc You must be an immediate start or have a notice period of no more than 2 weeks 5 straight shifts per week and out by 7.30pm approx. including weekends working 5 out of 7 days Sous chef required with rosette experience for this high profile retail st...
Sous ChefTo support the Head Chef in leading the kitchen team of this popular restaurant British influenced all day dining restaurant and events venue, in a unique location. As Sous Chef, youll be instrumental in the overall running of the kitchen, overseeing services for up to 100 covers + a variety of standing and seated functions. Youll work wit...