Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
234 Jobs Found for Atl Hospitality And Events Ltd
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at Mishcon de Reya. Location: Mishcon de Reya Rate of pay: £43,000 per annum Working pattern: Monday - Friday Event Overtime @ 1.5 Key respons...
Commercial Catering Engineer / COMCAT Engineer Basic salary up to £48,000 / 40 hr week / 8am - 4.30pm / 23 days Holiday + 8 bank hols / 5% Pension contribution / Life assurance / Bupa healthcare With over 30 years' experience in portable kitchen equipment, we take immense pride in our industry leading customer service ensuring that we exceed in...
Join a thriving and renowned venue as Food and Beverage Supervisor. THE ROLE: Overall, you will have operational responsibility for lunch service, room service, events, conferences and meetings within the catering department. This includes: Planning and executing all logistical aspects of catering and events Conduct staff briefings, delegate ...
Chef De Partie - Isleworth Contract type: Permanent Salary: £25,000 Start: September Location: London Special Requirements: none A brilliant opportunity to join a fast growing independent events catering company. "We provide a bespoke full event management service to ensure your party or wedding is as special as it should be. Our chefs and event...