Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
4331 Jobs Found for Peel Recruitment And Solutions Ltd
Job title: Housekeeper Hourly Pay: £11.50-£12.50 p/h (dependent on availability & experience) Location: Cheltenham & Gloucester City centre- must be able to travel to both locations, driving license is preferable. Hours: 09:00-15:00 Monday & Friday (over time required during peak season & once training is completed a 3rd day may be required) Du...
Role: Chef de Partie Location: Southampton Rate of pay: £27,000 per year Industry: Hospitality and catering Platinum Recruitment is working in partnership with a well-established restaurant their search for an experienced Chef de partie that is also skilled with using a Wok. This busy and well-known site serves up a selection of Southeast Asian ...
A little bit about us:At Wellburn, our lovely family run business operates a little differently to a lot of other businesses. We dont hire robots. We hire people. Everyone is different, and we love that. Our recruitment policy is as much to do with personality as it is about qualifications. We need you to fit in and be part of the team. Part of the...
A little bit about usHere at Wellburn, our lovely family run business operates a little differently to a lot of other businesses. We dont hire robots. We hire people. Everyone is different, and we love that. Our recruitment policy is as much to do with personality as it is about qualifications. We need you to fit in and be part of the team. Part of...
The Recruitment Co are recruiting for a Cook to start Immediately for one of their clients in Dundee. Duration - 3-4 Weeks Work Pay Rate: £14.50 Per Hour Working Hours: 07:30am - 1:30pm Monday - Friday Duties: Cooking of FoodPlating up of foodServes meals by reviewing recipes; assemblingCombining, and cooking ingredientMaintaining a sa...
Chef De Partie Location: dmg::media Headquarters – London Position: Permanent Hours: Monday - Friday (7am-3pm) Main Responsibilities Managing food production within the relevant section of the kitchen Deputise for the Sous Chef when absent or on leave Implement and maintain standards for food production, development and chef behaviours on site...
Ever thought about working in the weddings and events industry? We are currently recruiting on behalf of a fantastic client based in the Woodbridge area. They are looking for reliable and trustworthy candidates to add to their ever growing Housekeeping team, on an ADHOC basis. We are looking for candidates who take pride in their work ensuring th...
A little bit about usHere at Wellburn, our lovely family run business operates a little differently to a lot of other businesses. We dont hire robots. We hire people. Everyone is different, and we love that. Our recruitment policy is as much to do with personality as it is about qualifications. We need you to fit in and be part of the team. Part of...
The Burford Recruitment Company is delighted to partner with our esteemed client in the search for an experienced Private Chef to work 4 days a week. This role offers the unique opportunity to work with a welcoming family on their beautiful, expansive estate in Oxfordshire. Ideal for a talented and dedicated chef, this live-out position is perfect ...
Pastry/Dessert Sous Chef Hungerford Salary is dependent on experience Full time - Permanent We are currently recruiting for a Pastry/Dessert Sous Chef to join our client on the outskirts of Hungerford. Job Description * Oversee and ensure the effective and smooth management of the Kitchen. * Oversee daily kitchen operations, particularly in ...