Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
4015 Jobs Found for The Roseate Reading
Senior Quantity Surveyor Northampton, Northamptonshire (covering projects in London) £45,000 - £55,000 + Car / Allowance + Package + Hybrid working The Number 1 Contractor for Design & Build Construction in the Hospitality Sector The company were established in 1990 and have the same owner. The majority of their work is fit-out in the hospitali...
Monday to Friday 7am - 4pm The Role: The Weekday Concierge will be part of the site high performance operational team and will work very closely with the General Manager and Front Desk Manager. They will have concierge experience and proven track record of working in super prime schemes. The ideal candidate will be a smart and trustworthy individua...
Hospitality Chef de Partie, B&I, City of London £32k We are currently recruiting for a passionate and creative Hospitality Chef de Partie to support the running of the fine dining and hospitality at our client's site based in the City of London. This prestigious site has an extremely busy hospitality department. The food produced here is of the ...
Assistant Restaurant Manager required for our client,- a prestigious hotel located in the Eastbourne area. Live in is available with this role. As Assistant Restaurant Manager, you will be working alongside the Food & Beverage Manager in the Restaurant, and you will have responsibility for overseeing the food and beverage operation, ensuring that t...
Our client a luxury 5 Hotel, situated in the West End is seeking a Pastry Junior Sous Chef. The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary of up to 43,000 depending on experience with a range of additional benefits! What Does the Role Ent...
CHEF DE PARTIE, HARROGATE, GASTRO PUB, UP TO 28,500 ALL FRESH MENU, ROSETTE STANDARD DINING COUNTRY LOCATION, ACCOMMODATION AVAILABLE The benefits include: Competitive salary and great tips Proven progression Straight shifts Accommodation available 5 days over 7 Working in a very well equipped kitchen within a professional...
Head Chef, Cromer upto £45K, plus accommodation, tips and bonuses Take your culinary talents to new heights at this idyllic coastal hotel. As the Head Chef, you'll have the opportunity to showcase your creativity and passion, shaping the seasonal menus that delight our discerning guests. This is your chance to step up and lead a skilled kitchen bri...
Reports To: General Manager Key Relationships: Culinary Team, Area Operational Chefs, Kitchen Team, General Managers, Front of House Team Purpose of the Role We are seeking a dynamic and experienced Head Chef to lead and develop our client's kitchen team, ensuring exceptional food quality and maximizing customer satisfaction. This role involve...
South57 Recruitment are currently looking for a Hotel Receptionist for a reputable client based in Luton. The ideal candidate must have excellent communication and administration skills and be able to work well under pressure. The day-to-day duties and responsibilities of the successful applicant will include: Receive guests to the hotel by greeti...
Adkins & Cheurfi Recruitment are delighted to be recruiting for a Sous Chef to join our client's prestigious 5-star Country House Estate and Hotel in Kelso. You will be responsible for day-to-day supervision, creation, preparation and service, ensuring that the highest standards are maintained at all times to the standards required by the hotel. W...