Copthorne Hotel Newcastle Jobs October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

196 Jobs Found for Copthorne Hotel Newcastle

We are looking for a passionate and knowledgeable Sous Chef at Lingfield Park Marriott Hotel & Country Club! About the role: A fantastic opportunity has arisen for experienced Sous Chef to be part of our Hotel Kitchen team and join us in delivering an excellent customer experience across a diverse range of exciting events. Key duties for the role o...

Job title: Sous Chef Salary: 34,580 GBP Location: Sidmouth, Devon Accommodation provided: Yes Charge for accommodation: 71.00 GBP per week Type of contract: Permanent Workplace description: This hotel is one of the leading luxury hotels in Devon and the West Country. Standing in five acres of beautifully landscaped grounds it overlooks Sidmou...

Location : Newcastle, NE3 5HN, United Kingdom Address : High Gosforth Park The Grand Hotel Gosforth Parkare looking for a Breakfast chef to join our team.Set in 12 acres of parkland next to Newcastle Racecourse, the Grand Hotel Gosforth Park is just 10 minutes drive from Newcastles centre and offers 232 modern rooms and superb leisure facilities. ...

Location : Newcastle, NE3 5HN, United Kingdom Address : High Gosforth Park The Grand Hotel Gosforth Parkare looking for a Bar Supervisor to join our team.Set in 12 acres of parkland next to Newcastle Racecourse, the Grand Hotel Gosforth Park is just 10 minutes drive from Newcastles centre. It offers 232 luxurious, modern rooms and superb leisure f...

Chef De Partie We have an exciting and unique opportunity for passionate and experienced Chef De Partie to join The Biltmore Mayfair. As a Pastry Chef De Partie you are responsible for supporting the Development Pastry Chef & Pastry Sous Chefs in a busy hotel kitchen delivering consistently high-quality pastries/cakes & Afternoon tea items. CDP r...

Millennium Gloucester Hotel London Kensington is seeking a Sous Chef who will be responsible for Chef de Parties, Sous chefs and to assist the Executive Head Chef with the smooth running of the kitchen ensuring that all the areas of the kitchen are maintained to the Hotel standard. To supervise and co-ordinate the Kitchen services with other ho...

Millennium Gloucester Hotel London Kensington is seeking a Senior Executive Sous Chef who will be responsible for overseeing and directing all aspects of the kitchen and Back of House operation under the guidance of Executive Head chef and within the limits of established M&C policies and procedures. The Senior Executive Sous Chef Key R...

Baker needed for 5-Star Luxury Hotel, Central London Join the team at one of Central London's most prestigious 5-star hotels, where luxury and culinary excellence meet. This hotel offers an unforgettable experience to the guests, blending timeless elegance with modern comforts. I am currently seeking a skilled and passionate Baker to join the awar...

£45,000 Per Annum

SENIOR SOUS CHEF BOUTIQUE LUXURY HOTEL COTSWOLDS £45,000+ Salary £45,000+ 5 day week Company perks Lunch and Dinner service. Salary plus TRONC 45 -50 hours Independent Owner Great platform to elevate personal profile. . click apply for full job details

Job title: Chef de Partie Salary: 13.75 GBP per hour Location: Near Melton Mowbray, Leicestershire Accommodation provided: Yes Charge for accommodation: 115 GBP per week Type of contract: Permanent Workplace description: A distinguished destination spa, which is an all-inclusive retreat, dedicated to ensuring guests feel rested and rejuvenated at t...

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