Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
488 Jobs Found for Wells Park School
Temporary on-going Chefs - neededto work for school. This is an exciting opportunity for ongoing temporary chef work so please apply! Term time only and immediate start.EnhancedDBS is required, but we can pay for it, if you need one so apply!Benefits :Competitive Salary plus holiday payWeekly payOngoing bookingsMonday to FridayworkBenefit platform ...
How would you like to be paid for five days but only work four*? Our colleagues’ wellbeing is at the heart of everything we do at OFG, so we’re always looking for new ways to improve everyone’s work/life balance. We’re taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). If the t...
How would you like to be paid for five days but only work four*? Our colleagues’ wellbeing is at the heart of everything we do at OFG, so we’re always looking for new ways to improve everyone’s work/life balance. We’re taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). If the...
??? Cook/Chef Wanted! Join our Clients team and whip up some delicious meals for our school! ?? If you're passionate about creating nutritious and delectable meals, then this is the perfect opportunity for you! ?? Responsibilities: Prepare and cook a variety of dishes for 36 Students Plan menus that are diverse, healthy, and appealing Ensure c...
25 hours per week - 8 am-1 pm Monday to Friday For this role you MUST have an enhanced DBS on the update system. In the role you will - - Assist in food preparation and cooking under the direction of the kitchen staff - Follow food safety and sanitation guidelines to ensure a clean and safe working environment - Help with meal preparation, includin...
We're currently recruiting a passionate Cook to bring the flavour to Chartwells on a part time basis, contracted to 27.5 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with ...
Role: School ChefLocation: BirminghamSalary / Rate of pay: 12 - 14 per hourPlatinum Recruitment supports several schools in the Birmingham area, and we have an opportunity for a School Chef to join their friendly team on a temporary to permanent basis.What's in it for you?Monday to FridayFull time, term time only07:30 - 15:15Package 12 - 14 Hourly...
We have an exciting part-time opportunity for a School Cook in Broadstairs.Our client is looking for an experienced Cook with good knowledge of food hygiene, safety and HACCP. Possession of a current Food Handling & Hygiene certificate is essential.Duties will include:Prepare food for students at lunch and dinner timeBe involved and oversee cleanin...
Job Role: School Chef Pay rate: £16.40 per hour Working Hours: 8am – 3pm. Mon - Fri Job Type: Temporary (Term Time only) • Work with the School Business Manager to produce diversified menus • Come up with new dishes which appeal to the pupils, whenever required; • Establish the working schedule and organize the work in the kitchen so that eve...
??? Cook/Chef Wanted! Join our Clients team and whip up some delicious meals for our school! ?? If you're passionate about creating nutritious and delectable meals, then this is the perfect opportunity for you! ?? Responsibilities: Prepare and cook a variety of dishes for 36 Students Plan menus that are diverse, healthy, and appealing Ensure c...