In Shefford Woodlands Jobs in Bagshot October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

94 Jobs Found for In Shefford Woodlands in Bagshot

Sous Chef - Michelin Star restaurant We are currently looking to recruit an experienced Michelin starred Sous chef to work as an integral part of the kitchen team within the hotels Michelin starred restaurant. The Sous chef will report to the kitchens Head Chef and make sure the standard of food and service are executed to the highest levels at a...

Role: Executive Housekeeper Location: Ascot Salary / Rate of pay: £51,500 per annum + Up to £2000 Service Charge per annum Platinum Recruitment is working in partnership with a popular hotel in Ascot and we have a fantastic opportunity for an Executive Housekeeper to join their team. What's in it for you? Take a look at some of the perks on off...

In a Nutshell We're actively seeking a Restaurant & Bar Supervisor for the Hillfield here at Pennyhill Park who will take responsibilities for the smooth running of the department alongside the Restaurant Manager. You will work as part of a team to constantly evaluate, train and improve the experience of our guests. Your organisation skills will be...

Sous chef - Care Home - £14ph - 40 hours per week - Alternate weekends Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Sunningdale, Berkshire. Why choose our client? Our client is part of a well known care home group that have homes...

We are excited to announce that we have Commis Chef roles available in our restaurants in Bracknell! Unlike many roles in hospitality, our roles do not include late night working giving a rare and much sought after, work life balance. We are currently looking to recruit for the below contracts: 1x 40 hours per week - Permanent Contract - Mason & Ry...

Food + Beverage Assistant | Customer Service | Ascot | £12 per hour | Part-time/Full-time Opportunities Please note: You must be 18 or over to apply for this role. We are not hiring anyone under 18. Company Overview Our client is an immersive experience provider that celebrates the magic of childhood through storytelling and creating unforgettabl...

In a Nutshell We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our Banqueting kitchen here at Pennyhill Park. Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that...

Role: Chef de Partie Location: Surrey Salary / Rate of pay: £13.50 per hour Platinum Recruitment is working in partnership with a luxury 4-star hotel and spa in the Camberley area of Surrey and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? Competitive rates of pay. Paid overtime. Uniform provided....

Closing Date: 01st November 2024 In a Nutshell We're actively seeking a SpaAssistant ReceptionManager to join our team inthe award winning Spa at Pennyhill Park in Bagshot, Surrey. Youwill assist in the delivery and overseeing standards of guest care as well a being responsible for the overall running of the spa reception deskto ensure that all gue...

In a Nutshell We are actively seeking a Pastry Junior Sous Chef forThe Latymer Restaurant. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Ste...

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