The Roseate Villa Bath Jobs in Camberley October 2024

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37 Jobs Found for The Roseate Villa Bath in Camberley

Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beac...

Role: Chef de Partie Location: Surrey Salary / Rate of pay: £13.50 per hour Platinum Recruitment is working in partnership with a luxury 4-star hotel and spa in the Camberley area of Surrey and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? Competitive rates of pay. Paid overtime. Uniform provided....

Berkeley-Scott, the country's leading hospitality agency, Is on the search for Chef De Partie We are looking for hard working, clean CHEFS who are available to work as Chef de Partie and above in and are ready to start ASAP We cater for bars, restaurants, hotels, contract catering and much more!! You can decide your own rota and earn £17ph via Umbr...

Front of House Manager / Supervisor Location: GU15, Camberley, Surrey Salary/Rate: £25,000 - £30,000 per annum (Uniform / Meals / Holidays / Tips) Hours: 48 hours per week, including weekends Posted: 13/08/2024 Company: Bluspec Recruitment About Us: Roti Corner is a vibrant and modern Indian kitchen, cocktail bar, and shisha lounge, situated in t...

Sous Chef - Michelin Star restaurant We are currently looking to recruit an experienced Michelin starred Sous chef to work as an integral part of the kitchen team within the hotels Michelin starred restaurant. The Sous chef will report to the kitchens Head Chef and make sure the standard of food and service are executed to the highest levels at a...

In a Nutshell We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our Banqueting kitchen here at Pennyhill Park. Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that...

In a Nutshell We are actively seeking a Sous Cheffor The Latymer Restaurant. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Steve Smith is wi...

In a Nutshell We're actively seeking a Restaurant & Bar Supervisor for the Hillfield here at Pennyhill Park who will take responsibilities for the smooth running of the department alongside the Restaurant Manager. You will work as part of a team to constantly evaluate, train and improve the experience of our guests. Your organisation skills will be...

In a Nutshell A unique opportunity has arisen here at Pennyhill Park, were actively seeking a Restaurant Manager to lead the team for our Michelin star restaurant, the Latymer. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 a...

In a Nutshell We are actively seeking a Pastry Junior Sous Chef forThe Latymer Restaurant. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Ste...

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