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502 Jobs Found for In Bermuda in Camden
Chef de Partie Salary - Starting from £38K per year Schedule - Full TimeExperience - Previous experience in a quality restaurantSabor are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie...
Are you looking for an opportunity to work in a modern, fine-dining Chinese restaurant in London? If so, look no further!Hakkasanare on the hunt for a talented Chef de Partie - Pastry to join our team.It's not just a job; it's a chance to embark on a journey within the hospitality industry as a Chef de Partie - Pastry. . click apply for full job de...
Earnings : up to £17h inclusive of service charge Location : London, EC2M 3YD Contract type : Permanent, full time, 22.30 latest finishing time, 40 hours.We are seeking passionate and talented Chef de Parties to join the back-of-house team at our esteemed Terra restaurant, which is set to be relaunched in October in collaboration with renowned Mas...
Job Title: Chef de PartieOur client is a foodie neighbourhood gastro pub based in a residential area in the heart of Chelsea. This gastro pub has so much to offer the local community - incredible food, bespoke drinks, stunning interior décor and a real home from home feel. They have a formal bar area, a restaurant dining area and separate private d...
We are looking for an ambitious Junior Sushi Chef to join a high end establishment in central London to start up a new sushi kitchen operation. You should have experience in fine dining, high-end sushi restaurants as a Sushi Commis or Demi Chef de Partie. Working 45 hours a week 5 days. Latest finish 12pm (evenings open 3 days a week)JBG81_UKCT c...
Assistant Restaurant Manager, Floating , up to £40k + Bonus
NewPosted 27 Sep 2024COREcruitment InternationalAre you a dynamic, innovative, and passionate leader with a flair for hospitality? Do you thrive in vibrant, unique environments where every night is an experience?Nestled in the heart of the coolest neighbourhoods, our client's bar is the go-to spot for unforgettable nights out. Known for their eclectic decor, inventive cocktails, and lively atmos...
Our Restaurants Ranked as one of the world's Top Ten Best Restaurants by The New York Times, Din Tai Fung's roots date back to Taiwan over 60 years ago. Founded by Mr Bingyi Yang in 1958, the brand started as a cooking oil retail business, before re-inventing itself in 1972 into a full-fledged restaurant retailing our now world-famous Xiao Long B...
Maison Estelle is a private club set in a Grade I-listed Georgian townhouse on Grafton Street, Mayfair. A hosted home, bringing people together that have plenty to say and nothing to prove. A new school club (no rules), with old school values of personalised service and discretion. Work in an environment where you can bring your whole self to work,...
Expect the unexpected Curious, engaging, witty and effortlessly intuitive: we are a new generation of lifestyle hotel delivering the unexpected in the heart of Mayfair. A stylish, imaginative home for the modern traveller, we redefine what it means to be a London hotel. A place where city meets country, where past meets present, and where you'll f...
This is an amazing opportunity for a Pastry Sous Chef to work in one of the most prestigious Michelin restaurants in London. The restaurant has a fantastic reputation under one of the most famous names of the industry, and the food is just outstanding.The restaurantsoffers a variety of menus, including tasting courses, classic French dishes, and ad...