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Sous Chef
NewPosted 04 Oct 2024Din Tai Fung UK - Covent Garden, London Selfridges & Tottenham Court RoadOur Restaurants Ranked as one of the worlds Top Ten Best Restaurants by The New York Times, Din Tai Fung's roots date back to Taiwan over 60 years ago. Founded by Mr Bingyi Yang in 1958, the brand started as a cooking oil retail business, before re-inventing itself in 1972 into a full-fledged restaurant retailing our now world-famous Xiao Long Bao ...
Sous chef - Paddington £41,010 per annum Monday to Friday - Days! Spice Up Your Next Career Move! Are you a talented and enthusiastic Sous Chef looking to showcase your skills and creativity? Join our dedicated catering team at Virgin Media in Paddington where you'll craft exceptional dishes using the finest and freshest ingredients. This...
POSITION SUMMARY Explore our very big world. We are looking for a passionate Commis Chef to join our wonderful team at London Marriott Hotel Regents Park. You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself, join a team where everyone has a voice. Be inspired by what's po...
We are currently recruiting a Junior Sous Chef to join the team at Michelin* HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la ...
Food & Beverage Assistant Maldron Hotel Derry (Casual) We have a fantastic new vacancy for Food & Beverage Assistant in the excellent Maldron Hotel Derry Objective of the Role Reporting to the Food & Beverage Manager, the F&B Assistant will provide a friendly and efficient service to the hotel guests. Key Duties and Responsibilities Regular guests ...
At Park Plaza, authenticity is at the heart of everything we do. Our Commis Chef prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Commis Chef with a passion for delivering consistent, high-quality food in a fast-paced kitchen. A...
Goodman City Chef de Partie Here at Goodman we have a passion for sourcing and delivering high quality steak alongside a wide selection of excellent wines. We pride ourselves in a superb working environment great rates of pay, a work life balance and endless opportunities to learn and grow. We are currently looking for fun, food passionate indivi...
WHY WORK FOR US All our restaurants have been voted in the Top 100 restaurants in the UK but, most importantly, are happy places to workthat put our people first. We focus on building meaningful careers for our teams whilst serving the very best of British produce alongside genuine hospitality from people who care. Havingrecently certified as a B-...
At Park Plaza, authenticity is at the heart of everything we do. Our Junior Sous Chef prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Junior Sous Chef with a passion for delivering consistent, high-quality food in a fast-pace...
A fantastic opportunity at daytime cafe for a talented, creative head chef with experience in producing excellent, seasonal brunch, lunch and afternoon tea menus to lead a small team in our savoury kitchen. Job Title: Head Chef, full-time Location: Near Victoria Station Team Size: 3 to 4 chefs Cafe Size: 40 covers We offer: ...