Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
587 Jobs Found for In Clwyd in Camden
We have a fantastic opportunity for an Assistant Restaurant Manager to join our passionate team at the River Restaurant by Gordon Ramsay.The River Restaurant by Gordon Ramsay is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of The Savoy, London.The River Restaurant showcases the very best shellfish and seafoo...
Job DescriptionDemi Chef de Partie –South American Restaurant This is a fantastic opportunity to join one of London’s most exclusive South American restaurants, located within a prestigious private members' club. This is a remarkable opportunity for an ambitious Demi Chef de Partie to develop their skills in a high-end, vibrant kitchen, working alo...
Smyth & Co are excited to collaborate with one of the world's premier expanding Hospitality companies in USA, nestled in the beautiful and tropical Florida.Working with top notch supplier and fresh seasonal produce, this is an unique and extraordinary experience to change into a booming Hospitality sector with great opportunities.Role Overview:We a...
We are currently recruiting a Chef de Partie to work on a permanent basis in an established kitchen based in the Enfield area. The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.Shifts are 45 hours, over the course...
We are currently recruiting a Sous Chef to work on a permanent basis in an established kitchen based in the Enfield area. The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.Shifts are 45 hours, over the course of 5...
Job DescriptionSenior Food Development Manager Central London (Office Based)Salary - £85,000 - £95,000 (depending on experience) + Company BonusSPE Connect is looking for a Senior Food Development Manager to join an iconic brand that is rapidly expanding. This role is office based in the central London head office. And will be required to be in 4 d...
Chef de Partie – Fine Dining, Michelin/5-Star Experience Required Location: Zone 1, London Hours: 7 Shifts Per Week (2 Double Shifts, 3 Single Shifts) Salary: Competitive, Based on Experience About Us: Join our vibrant and welcoming team at one of London's most sought-after fine dining establishments, nestled in the heart of Zone 1. We pride ours...
Food Manufacturing / Pharmaceutical Industry Business Development Manager – AI Digital Environment Improvement Products, required to cover UK initially, with route to expand into Europe. c£75K OTE (£50K base + Commission), Car, Pension, Great prospects – Work from home. Our client is a global provider of pest control solutions, meeting both profes...
We have an excellent opportunity for a Nursery Cook / Chef at a day nursery setting in the Whitechapel, Shadwell E1 area of London. Full time, permanent role working Monday to Friday, 8am - 6pm. No evenings or weekends! Previous catering experience in a nursery, school or college environment preferred. Please get in touch for more information. Sala...
Speedboat Bar are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed group.The Restaurant In partnership with Chef Luke Far...