Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
1959 Jobs Found for In Gott in Camden
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Chef - Traditional Fresh Cuisine *** King's Cross *** Salary: Up to £35,000 We are seeking a talented and passionate Chef de Partie to join a thriving Mediterranean-inspired restaurant located in the heart of Central London . If you're enthusiastic about using fresh, seasonal ingredients and have a love for creating delicious, authentic dishes, ...
Job Opportunity: Executive Chef (Contract Catering, Monday to Friday) Are you a passionate and innovative chef with a flair for creativity and a strong background in hospitality and events? We're looking for an Executive Chef to lead our dynamic team in contract catering, with the added benefit of a Monday to Friday schedule ! Key Responsibiliti...
Are you a passionate Night Chef de Partie with a love for exceptional food and the drive to lead? Do you thrive in a high-energy, fast-paced kitchen where every night is an opportunity to create something extraordinary? If so, Heliot Steak House at the iconic Hippodrome Casino wants you on our team! Why Heliot Steak House? Heliot Steak House is a...
Chef de Partie - London Marriott Hotel Regents Park
NewPosted 03 Oct 2024London Marriott Regents ParkPOSITION SUMMARY We are looking for a passionate Chef De Partie to join our wonderful team at London Marriott Hotel Regents Park. You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself, join a team where everyone has a voice. Be inspired by what's possible and discover your ...
Our Restaurants Ranked as one of the worlds Top Ten Best Restaurants by The New York Times, Din Tai Fung's roots date back to Taiwan over 60 years ago. Founded by Mr Bingyi Yang in 1958, the brand started as a cooking oil retail business, before re-inventing itself in 1972 into a full-fledged restaurant retailing our now world-famous Xiao Long Bao ...
Monday - Friday Chef de Partie for Luxury Private Members Club, Mayfair - £38,000 Position : Chef de Partie Salary: £38,000 per annum, depending on experience, plus tips Schedule: Monday to Friday, 5 straight shifts Shift hours: Morning: 8:00am to 4:30pm / Afternoon: 1:00pm to 10:00pm We are currently seeking a talented and passionate Chef de Pa...
Senior Sous Chef | Full TimeAt wagamama, we’re an eating house for the soul. With over 160 UK restaurants and growing, our purpose is to nourish the world from bowl to soul. Inspired by fast-paced, Japanese ramen bars since 1992, a celebration of Asian food brought wagamama to life.We’re looking for a Senior Sous Chef to join us on our continuous j...
Senior Sous Chef | Full TimeAt wagamama, we’re an eating house for the soul. With over 160 UK restaurants and growing, our purpose is to nourish the world from bowl to soul. Inspired by fast-paced, Japanese ramen bars since 1992, a celebration of Asian food brought wagamama to life.We’re looking for a Senior Sous Chef to join us on our continuous j...
Chef de Partie Salary - Up to £36000 per year Schedule - Full Time Experience - Previous experience in a quality restaurant Berenjak are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de ...