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221 Jobs Found for Millennium Hotel London Knightsbridge in Camden
Head Chef Eastway Brasserie Salary : £50.000 plus Tronc At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Just some of the benefits you will enjoy as a Head Chef at Andaz London Liverpool Street, a concept by Hyatt Hotels 1...
Role: Pastry Junior Sous Chef Location: Green Park, London Salary: 37,800 + Excellent Service ChargePlatinum Recruitment are working in partnership with a luxury boutique 5 red star hotel with 2 AA Rosette near Green Park in London and we have a fantastic opportunity for a Pastry Junior Sous Chef to join their team. What's in it for you?Looking for...
At Kimpton Fitzroy London we are looking for a Food & Beverage Operations Supervisor to join our evening team in Burr & Co with an Immediate start! A London Hotel Like No Other, Kimpton Fitzroy London is an iconic 19th-century building which meets the London of today: From the outside, this landmark building, which occupies the eastern side of ...
Sous Chef - French cuisine - Central London JWR is recruiting a Sous Chef with knowledge of traditional French cuisine to support the Head Chef in leading the team of this popular Restaurant in Central London restaurant. Role details Sous Chef £18 per hour - estimated annual salary £45,000 Good work life balance Genuine, fresh food French cooking P...
Restaurant Manager - London £50k - Italian restaurant
NewPosted 23 Oct 2024COREcruitment InternationalHigh end, fine dining, restaurant very Instagram! I'm on the search for an experienced Restaurant Manager for a cool and vibrant, premium restaurant in Soho, London. These guys are the front runners in the industry and don't compromise when it comes to serving quality food or their exceptional customer service. They're on the hunt for a hands-on ex...
Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work in some of the most beautiful hotels across London!Position: Pastry Chef de PartieLocation: Various luxury hotels across LondonExperience Required: Minimum of 2 years in an up-market propertyKey Benefits:Convenient Locations: Work in...
2023 Culinary Award Winners at the "Flavour & Flair" Taste unleashed, EMEA Annual Competition.WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNEThe Waldorf Hilton London is an iconic & historic London hotel built in the late 1800, located in Aldwych click apply for full job details
Four Seasons Hotel London at Tower Bridge is looking for an Executive Sous Chef to join our Food & Beverage team. About the Executive Sous Chef role: The Executive Sous Chef forms part of the Food and Beverage leadership team who collectively make key strategic and operational decisions for the Food and Beverage operation within the Hotel click...
Loscar London is a five-star boutique hotel and architectural gem located in the heart of Bloomsburys historic Holborn. The hotel features 39 bedrooms of which 18 are suites and is home to Loscar Restaurant as well as the most unique event spaces in London - The Baptist, The Library, and The Committee Room. As part of Michel Reybier Hospitality , w...
Pastry Chef De Partie Salary: £ 29,400 + Tronc At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street, a concept by Hyatt Hotels ...