In Uphampton Jobs in Canning Town October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

132 Jobs Found for In Uphampton in Canning Town

The Hoxton, Southwark, the third Hoxton in our hometown of London. This London borough is known for its colourful history. Right here is where famous London pub The Prince Albert once stood. Patrons would bet on sport from their barstool, handing fistfuls of cash to the pubs very own licensed bookie! We have 192 bedrooms, 2 restaurants- Albie & Sea...

We are currently recruiting for a General Manager Restaurant & Bar for a new independently owned, 'all day dining' Restaurant & Bar, serving a range of freshly prepared, small plates and tapas, that will be opening in the heart of Stratford in mid November. The restaurant will seat 40 approximately covers inside, including a 10 seater mezzanine lev...

Job Description: General Manager Templar 40-Cover Modern European Restaurant & Wine Bar Position : General Manager Location : Templar, Queen Elizabeth Olympic Park, Stratford Cross, London Type : Full-time Capacity : 40 covers (plus 30 covers seasonal outside terrace) Job Summary: We are seeking an experienced and dynamic General Manager to lead t...

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 35 hours per week. As a Catering Supervisor, you will be responsible for ensuring our ki...

We are looking for an experienced Junior Sous Chef to join our team at The Coal Shed. The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalats Persian roots by cooking over fire. Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily spe...

Sous Chef

NewPosted 30 Sep 2024Roe

Sous Chef - Roe Restaurant Salary - Up to £45K per year Schedule - Full-time Previous experience within Fine dining restaurants About us - Roe is our new restaurant in Wood Wharf (near Canary Wharf in East London) which opened early 2024. Roe is the third restaurant from James Robson, Chefs Jack Croft and Will Murray, the team behind the hugely s...

Wanted - Assistant Restaurant Manager to come Rock n Roll with our crew. Earning potential for our Assistant Restaurant Manager, Up to £13 ph plus bonus We opened the first Bone Daddies ramen joint back in 2012 on Peter St in Soho, London. Weve grown a bit since then but what were all about hasnt changed at all real Rock n Roll ramen. Our Assist...

Sous Chef

NewPosted 30 Sep 2024CHIP SHOP BXTN

We are is looking for an Experienced Sous Chef to join to team!! This is also a great opportunity for a Junior sous chef looking for fast progression to the next stage with our company Why work for us? Competitive salary 28 days paid holiday per annum Friends and family discount Excellent training and progression opportunities Work with our multi a...

Head Chef

NewPosted 03 Oct 2024iss

Hospitality Head Chef Monday to Friday role! Great work life balance Reports to: Lead Food Architect 1 Churchill Place ISS Division: Barclays Location: 1 Churchill Place Exciting Opportunity in Hospitality - Head Chef Position Available! We are delighted to announce an exceptional opportunity for a Head Chef at 1 Churchill Place, the global headqu...

Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retaining its Michelin star award since 2011. An exciting opportunity has...

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