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137 Jobs Found for Moda In Pelle in Catford
Chef Tom Sellerss two Michelin starred Restaurant Story is looking for a Chef de Partie to join the team. A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country. Tom Sellers tells his story and the story of Britis...
Is now the time for a new challenge? Join us on this journey – people first! We are currently looking for a passionate Canteen Chef De Partie to join the team here at Bankside Hotel - Voted one of the 'Best Places to Work in Hospitality' 3 years in a row. Sitting consistently in the top tier of all the hotels in London on Trip Advisor, Bankside H...
Head Chef - Vibrant British Pub in Waterloo Salary: Up to £50,000 A fantastic opportunity has arisen for a Head Chef to lead the kitchen team at a dynamic British pub located in the heart of Waterloo. Known for its contemporary twist on classic British dishes and its stylish, bustling atmosphere, this venue offers an exciting and fast-paced envir...
Food and Beverage Supervisor Bromley Court Hotel Bromley, Kent Salary: £27,000 (plus gratuities) Full time, 45 hours per week, 5 out of 7 days, including evenings and weekends. At the Bromley Court Hotel, we are proud of our rich 200-year history and years of experience in offering comfortable surroundings, superb food and personal service to all o...
An amazing position is becoming available at Didiers Patisserie as a New Product Development pastry chef working along our NPD team and production team Monday to Friday - 7am to 4.30pm You will be working within our new product development team, creating recipes based on our clients brief. This is a very exciting position as you can use all your ta...
Great Chef de Partie role available with Luxury Hotel Our Client is recruiting a Chef de Partie to work in their luxury Hotel kitchen in the Christchurch area. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard for the fine dining restaurant and private functions. The role is a 48 hour week wi...
Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels. Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporary design. Set in the heart of Bankside, just steps f...
4 day working week / 48 hour contract New Opening: November 2024 Covers: 75 -100 cover site Opening times: Tue: 8am-6pm(Kitchen: all day) Wed-Thu: 8am to 1030pm (Kitchen: all day) Fri-Saturday: 8am to 1130pm (Kitchen: all day) Sunday - 9am -6pm (Kitchen: all day) Events: 1-4 / month We are in the process of opening a second neighbourhood restaurant...
Hospitality2day are looking for chef de parties, Sous chefs, chef managers and Head Chefs to join our team and work on long term temporary roles that may be lead to permanent positions. Our bookings range from B&I sites, event catering and hospitality catering and we pride ourselves in delivering a quality service for our candidates and clients ali...
Head Chef - Exciting Opportunity with a Growing Pub Group
NewPosted 13 Oct 2024Appetite 4 RecruitmentHead Chef - Exciting Opportunity with a Growing Pub Group Salary: Up to £50,000 Location: Southwark, London Ready to elevate your culinary career in an iconic London setting? About Us: Join a vibrant and growing pub group situated in one of London's busiest, most dynamic areas- Southwark . Known for its fresh, seasonal menu and a buzzing atmosp...