In Kynnersley Jobs in Caversham October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

61 Jobs Found for In Kynnersley in Caversham

Job title: Chef Location: Wokingham Contract type: Temp Starting on: June 2024 Rate of pay: Mon- Fri £15.00 to £17.50 + Holiday pay per hour Weekends £21.75 to £26.00 per hour + Holiday pay per hour Are you wanting to choose the hours you work and be paid for every hour you work? Do you enjoy working in a variety of different kitchens gaining e...

We are looking for a Chef de Partie to join us at The Rose Inn in Wokingham What's in it for you? £11.50 - £13.00 * per hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to 50% off meals taken off duty for you and up to 6 guests 33% off our hotel accommodation Award-winning training program ...

Are you an accomplished Executive Chef with a passion for sustainable cuisine?We have a unique opportunity for you to lead a prestigious Green Michelin Star restaurant located in the serene countryside. This fantastic opportunity to join this leading business and develop their brand-new site out in the country.About the Role: Lead an award-winning ...

Full Job Description How would you like to be paid for five days but only work four*? Our colleagues' wellbeing is at the heart of everything we do at OFG, so we're always looking for new ways to improve everyone's work/life balance. We're taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or e...

About this RoleMaiden Erlegh Trust operates an in-house catering function, delivering high quality and nutritious food to students within our schools. Working under the direction of the Trust catering manager and the school chef, the catering assistant would support in the delivery of the menu in Maiden Erlegh School (Silverdale Road).By providing ...

Sous Chef

NewPosted 08 Oct 2024Marston's Plc.

We're on the lookout for a Sous Chef to join our team! It's time to turn up the heat in our kitchen! Leading by example, you'll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you'll: Be right in the action in our kitchen, second in command to our Head Chef - stepping up an...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, f...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, f...

Sous Chef

NewPosted 08 Oct 2024Lounges

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver...

Sous Chef

NewPosted 08 Oct 2024Lounges

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver...

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