In Holdenhurst Jobs in Chertsey October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

84 Jobs Found for In Holdenhurst in Chertsey

Commis Chef

NewPosted 08 Oct 2024C&E Recruitment

Commis Chef – Hotel - Egham. We are currently looking for a passionate Commis Chef to support the Head Chef and team with daily food preparations in a busy, high-end hotel on the River Thames in Egham. The Commis Chef will be able to prioritise and multitask and have a passion for producing top quality food. The Perks The successful Commis Chef wil...

Wentworth Club is one of the world's finest private members Golf and Country Clubs, famous for its outstanding three Championship golf courses, in addition to a luxury Tennis & Health Club. The Club is surrounded and entwined within the Wentworth Estate, one of the most prestigious private estates in the London suburbs where many of the world's pre...

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor ...

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Weybridge. What Signature Offer From £16.00per hour Shift times:06:30am-14:30pm, 10.00am-19:00pm. Alternate weekends required. Full time day...

Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in...

About us... Fairmont Windsor Park is a beautiful, heartfelt retreat surrounded by 40 acres of English countryside that blends iconic heritage with modern elegance . Our five-star hotel includes 251 luxurious bedrooms and suites accompanied by 7 restaurants and bars offering an unrivalled dining experience . The spa and wellness facilities are...

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef Manager to join our team. This is a management role so you will be responsible for the running of the contract, liaising with the client to make sure tha...

Barons Winners for the 3rd year running at the 2024 Publican Awards Best Pub Employer! Head Chef - The Rose and Crown, Thorpe, Egham, Surrey, TW20 8QL Up to £44,000 per annum package (basic salary + tronc) Plus a bonus scheme with opportunity to earn a further £4,000 Food led Pub At Barons Pubs we are proud that our Head Chefs are able to enjoy a...

Sous - Weybridge - 2 AA Rosettes - 4 on, 3 off We are currently recruiting for a Sous to join the brigade to deliver amazing quality 2 AA Rosette standard dishes using fresh, locally sourced ingredients. As Junior Sous you will be supporting an award winning Head Chef to prepare seasonal modern dishes with an Italian influence, alongside British cl...

Chef De Partie - Weybridge - 2 AA Rosettes - 4 on, 3 off We are currently recruiting for a Chef de Partie to join the brigade to deliver amazing quality 2 AA Rosette standard dishes using fresh, locally sourced ingredients. As Chef de Partie, you will be supporting an award winning Head Chef to prepare seasonal modern dishes with an Italian influen...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙