Smart Working Jobs in Chessington October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

94 Jobs Found for Smart Working in Chessington

£23,000 - £25,000 Per Annum

CUSTOMER SERVICE COORDINATOR - WEST MOLESEY - C£25K DOE - CONTRACT My client based in West Molesey have a very well established and enviable reputation both in the UK and internationally and they are looking for a Customer Service Coordinator to cover a maternity leave contract for the next year with the possibility of this role becoming a permane...

Sous Chef

NewPosted 01 Oct 2024Pho

Join the Phomily!Working at Pho is more than a job, it's a career. We are currently looking for a Sous Chef who shares the same passions that we do - delicious meals created from fresh ingredients and building fantastic kitchen teams!Hourly rate of £15.40 per hour includes payments from tronc (service charge). What we offer our Sous Chefs• A fantas...

Join the Phomily! Working at Pho is more than a job, it's a career. We are currently looking for a Sous Chef who shares the same passions that we do - delicious meals created from fresh ingredients and building fantastic kitchen teams! Hourly rate of £15.40 per hour includes payments from tronc (service charge). What we offer our Sous Chefs • A...

JC203 - Customer Service Agent Location – Leatherhead Salary – £Competitive Overview: First Military Recruitment is working in partnership with our reputable client who is seeking a Customer Service Agent to join their team in Leatherhead. The Customer Service Agent will be responsible for answering calls and advising tenants/residents on works ...

Job IntroductionWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeFree ParkingFree Meals On DutySocial EventsGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Dig...

Chef

NewPosted 01 Oct 2024Wildwood

Immediate starts possible.Full training given. We will always make sure you are confident and ready!Full, guaranteed hours available. Part time will be considered based on experience and flexibility. We will always do our best to offer a fair and balanced work schedule that fits in with the other important things in life.Bring your friends! £250 re...

Chef de Partie

NewPosted 01 Oct 2024Greene King

Company DescriptionWe make almost everything from scratch, so this is a role for a Chef de Partie who has experience working with fresh ingredients and a love for preparing quality dishes.Crafted Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are look...

Chef de Partie

NewPosted 01 Oct 2024Greene King

Company DescriptionWe make almost everything from scratch, so this is a role for a Chef de Partie who has experience working with fresh ingredients and a love for preparing quality dishes.Crafted Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are look...

Sous Chef

Posted 18 Sep 2024CV-Library
£33,500 - £34,500 Per Annum

Role: Sous Chef Location: Thames Ditton, Surrey Employer: Care Home Salary: £34,000 Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Thames Ditton, Surrey. Why choose our client? Our client is part of a well known care home gr...

Your role at Signature As Chef de Partie, you'll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You'll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. You'll develop an awareness of special dietary requirements...

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