In Holdenhurst Jobs in Chessington October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

88 Jobs Found for In Holdenhurst in Chessington

Chef De PartiePerched on Kingston Hill and only a stone's throw away from Richmond Park, the Albert is a community pub known for its cosy atmosphere! As a team who's all about our customers we love a natter with our regulars, especially on quiz nights where we all become the competitive type! As a company we pride ourselves in the different trainin...

Your role at Signature As Chef de Partie, you'll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You'll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. You'll develop an awareness of special dietary requirements...

Chef

NewPosted 08 Oct 2024Greene King

Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Greene King pubs, where we have always been...

Sous Chef About us:The Bear is a boutique nine bedroom hotel dating back to the 17th century when it played host as a traditional coaching inn on the London to Portsmouth route.We're all about community, the meeting place for any occasion right in the heart of Esher high street, open morning, noon and night the pub is a hive of activity whatever ti...

Chef

NewPosted 08 Oct 2024Greene King

Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Greene King pubs, where we have always been...

Are you a culinary enthusiast looking for a vibrant kitchen to call home?We're on the hunt for a talented Chef de Partie to join our passionate team here atThe Mute Swan in Hampton. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chanc...

Chef De PartieThe Bear is a boutique nine bedroom hotel dating back to the 17th century when it played host as a traditional coaching inn on the London to Portsmouth route.We're all about community, the meeting place for any occasion right in the heart of Esher high street, open morning, noon and night the pub is a hive of activity whatever time of...

Sous Chef About us:Spring Grove has been at the heart of Kingston and Surbiton's community since 1896.We still only serve the finest cask-conditioned ales, craft beer, award-winning wines and a wide range of premium spirits. As the seasons change, so do our menus and we're proud to serve the best British food, and Sunday roasts and use locally sour...

Chef

NewPosted 08 Oct 2024Lounges

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food t...

Chef

NewPosted 08 Oct 2024Lounges

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food t...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙