Catholic Care Diocese Of Leeds Jobs in City of Westminster October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

261 Jobs Found for Catholic Care Diocese Of Leeds in City of Westminster

£45,000 Per Annum

Hotel Café Royal enjoys an unrivalled setting on Regent Street where the elegance of Mayfair, energy of Soho and sophistication of St. James combine. It's where history, culture, business and the stage are just steps away. That's one reason why, for 150 years, people who make a difference have made their way through these doors click apply for fu...

£40,000 - £54,000 Per Annum

Role: Sous Chef Location: Green Park, London Salary: 40,000 + Excellent Service ChargePlatinum Recruitment are working in partnership with a luxury boutique 5 red star hotel near Green Park in London and we have a fantastic opportunity for a Sous Chef to join their team.What's in it for you?Looking for a quality employer using the best ingredients...

One of London s most Prestigious Private Schools in central London is looking for a Chef Manager (Senior) to join this iconic property and bring new fresh and innovative ideas to the table.(Its essential that you have experience in working in an Independent /Private School)Chef Manager role highlights: Upto £50,000Daytime hoursMonday Friday40 hours...

£32,000 Per Annum

Customer Service Manager Location: Isleworth Working Schedule: Monday - Friday 37.5 hours (No Weekends of Bank Holidays) Salary: 32,000 + BonusPermanent/Full time If you are looking for an opportunity where you are responsible for the day-to-day management of the Customer Service Team, controlling and developing branch-based sales and margin in lin...

A Head Chef is required for on of the top hospitality companies in London & New York at their flagship fine dining restaurant in London. Head Chef Highlights: Salary £62,500 - £65,000 Taster Menu & A’la carte 2aa Rosette Input into menus and dishes Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisin...

Head Chef

Posted 23 Sep 2024CV-Library
£55,000 Per Annum

A fantastic opportunity has arisen for an experienced Head Chef with background in creating seasonal menus and managing kitchen operations to join a prestigious restaurant, renowned for using local and wild ingredients, creating innovative seasonal dishes As a  Head Chef, you will oversee the daily operations of the kitchen while collaborating wit...

£37,000 - £38,000 Per Annum

Role: Pastry Junior Sous Chef Location: Green Park, London Salary: £37,800 + Excellent Service Charge Platinum Recruitment are working in partnership with a luxury boutique 5 red star hotel with 2 AA Rosette near Green Park in London and we have a fantastic opportunity for a Pastry Junior Sous Chef to join their team. What's in it for you? Lo...

£45,000 - £55,000 Per Annum

Join the Team at One of Europe’s Largest and Most Iconic Holiday Inns! Holiday Inn London – Kensington High Street is not just another hotel; it's a landmark of elegance and culture right in the heart of Central London. With 706 stylish, modern guest bedrooms, 13 flexible meeting rooms for up to 300 delegates, and an exceptional Food & Beverage of...

Head Chef

NewPosted 08 Oct 2024Sizzling Pub & Grill
£35,000 Per Annum

As Head Chef at the Two Brothers you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Sizzling Pub & Grill the UKs most loved...

Pastry Sous Chef

NewPosted 05 Oct 2024C&E Recruitment
£45,000 Per Annum

Pastry Sous Chef - Michelin star We are currently looking to recruit a pastry Sous chef to work under a Director of Pastry for a well-known Michelin starred restaurant in London. Working with some of the best in the industry as Pastry Sous chef you will deliver exceptional dishes showcasing the best of what Britain has to offer The Perks As Past...

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