The Boars Head Jobs in City of Westminster October 2024

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2444 Jobs Found for The Boars Head in City of Westminster

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about delivering an exquisite service within a 5...

Assist with food preparation and basic cooking. Maintain kitchen cleanliness and hygiene standards. Support chefs with plating and garnishing. Follow food safety regulations. Help with stock monitoring and ordering. Participate in formal training and skill development. Work as part of a team A Level 2 Commis Chef Apprenticeship in the UK offers: H...

Senior Chef De Partie wanted for this well-established 2 AA Rosette, Japanese restaurant based in Central London. You will be working closely with the Head Chef who is from a fine dining/ Michelin background. These guys have an ethos rooted in sustainability and eliminating food waste wherever possible, they source their fish from Cornish dayboats,...

About Us: Wild by Tart is a unique multipurpose space that houses a neighbourhood restaurant, bar, events space, retail store and photography studio. Set in a former power station and coal store, the 9,000 sq. ft site is filled with natural light and is alive with plants and greenery. Wild by Tart offers a positive, nurturing, and dynamic working e...

Randall & Aubin is an established seafood restaurant in Soho. Chef Ed Baines and Jamie Poulton have been serving customers for the past 28 years. We are looking for a Junior Sous Chef and Chef de Partie to join our team. The main aspects of the roles will be to assist the Head Chef in all areas, including food preparation and working on the pass. E...

Smyth & Co are thrilled to announce that we are looking for a Sous Chef to join the team of a recently opened new project near London Bridge. Cosy and beautiful all day brunch menu Modern and Classic French cuisine - casual fine dining Salary negotiable and according to experience Reputable restaurant group with a famous chef behind the project...

Smyth & Co are thrilled to announce that we are looking for a Chef de Partie or Senior Chef de Partie to join the team of a recently opened new project near London Bridge. Cosy and beautiful all day brunch menu Modern and Classic French cuisine - casual fine dining Salary negotiable and according to experience Reputable restaurant group with...

Assist with food preparation and basic cooking. Maintain kitchen cleanliness and hygiene standards. Support chefs with plating and garnishing. Follow food safety regulations. Help with stock monitoring and ordering. Participate in formal training and skill development. Work in a team and under pressure. A Level 2 Commis Chef Apprenticeship in the U...

A great opportunity has come up for a Senior Sous Chef to join the team of a recent new opening restaurant in the heart Marylebone: Casual fine dining Mediterranean cuisine, sharingconcept dishes with bold flavours Fresh ingredientsand seasonal produce top notch suppliers (open fire, whole butcheringon site, stone oven, dry age meat display...

A great opportunity has come up for a Chef de Partie to join the team of a recent new opening restaurant in the heart Marylebone: Casual fine dining Mediterranean cuisine, sharingconcept dishes with bold flavours Fresh ingredientsand seasonal produce top notch suppliers (open fire, whole butcheringon site, stone oven, dry age meat display) L...

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