Meadowcroft The Hub Jobs in Clerkenwell October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

353 Jobs Found for Meadowcroft The Hub in Clerkenwell

Nursery Chef

NewPosted 13 Oct 2024CV-Library
£26,000 - £30,000 Per Annum

Job Title: Nursery Chef Location: Toting, South West London Salary: £26,000 - £30,000 pa Contract Type: Permanent / Full-time Sector: Catering Our Benefits Package ✨A competitive salary package ✨A larger then ‘normal’ annual leave allocation ✨Long service rewards including cash bonuses and additional leave ✨Discounted childcare (where spac...

Events Operations Manager - London - 50k plus bonus My client is a leading contract caterer and they are currently recruiting for an Events Operations Manager for one of their flagship venues in London. As Events Operations Manager , your main focuses will be the following: Manage an events team of 4 including 2 Event Managers, 1 Event Superv...

£40,000 - £45,000 Per Annum

Commercial Catering Engineer - South East and London Up to 45,000 (DOE / flexible) 40 Hour week SERVICE, MAINTENANCE & INSTALLATION OF HVAC & COMMERCIAL CATERING SYSTEMSRoles and responsibilities - Be the first line of response to service calls and breakdowns, carrying out reactive and planned maintenance visits effectively and efficiently within d...

£25,000 Per Annum

Customer Service Administrator The opportunity has arisen for an enthusiastic, outgoing individual to join a small team in our Chessington based office as a Customer Service Administrator and gain experience in a fast-paced customer service environment. You will work closely with the customer service team to ensure a high level of customer servic...

Sous Chef Due to a new opening, we are looking for a Sous Chef Responsibilities as aSous Chef Planning menus with Head Chef in line with seasonal produce Covering the Head Chef while on annual leave and supporting the kitchen Manage kitchen station's and clean down after service Ensuring food quality, production and taste is of the highest stand...

Chef, Nursery

NewPosted 12 Oct 2024CV-Library
£28,000 - £29,000 Per Annum

Nursery Chef Seeking a experienced Chef that has experience in Early Years nutrition and food preparation for children 0-8 years. Also seeking someone with a A NVQ or overseas cooking qualification or additional certificates and training in food preparation. Starting salary: £28,000- £29,000pa + further training , career progression opportunitie...

£50,000 - £55,000 Per Annum

A luxury food led company is looking for a Fine Dining Sous Chef for its flagship/Iconic renowned property. Check out the highlight…………………………. Sous Chef Highlights: Salary £50,000 - £55,000 Taster Menu & A’la carte 2aa Rosette Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisine with a twist 4 days ...

Head Chef

NewPosted 13 Oct 2024CV-Library
£40,000 - £50,000 Per Annum

Position:** Head Chef **Location:** Various locations across London **Salary:** Salaries range from £40,000 - £50,000 + Bonus Our client, a leading hospitality group with various venues across London, they are seeking passionate and creative Head Chefs for modern British gastro pubs and venues. Many being recently refurbished offer a warm local ...

£21,000 - £23,000 Per Annum

Join our client, a leading financial services organisation, as a Customer Service Administrator! 🌟 Are you passionate about providing exceptional customer service? Do you have excellent communication skills and attention to detail? If so, this might be the perfect opportunity for you to showcase your talents and make a real difference in people's...

Manager - Hospitality

NewPosted 13 Oct 2024CV-Library
£35,000 - £40,000 Per Annum

Position: Store Manager - Quick Service Restaurant   About the Company:   Our client, a fast-growing restaurant brand, began their journey in 2018 from a humble kiosk in Westfield London. Since then, they have become renowned for providing fresh, made-to-order sushi in a friendly, grab-and-go style. They take pride in offering both exceptional ...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙