Middletons Hotel Jobs in Clerkenwell October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

98 Jobs Found for Middletons Hotel in Clerkenwell

Job Title: Maintenance Engineer  Location: London Salary: £38k  Must have a drivers licence.  Hyperion Partners is delighted to be recruiting on behalf of a renowned luxury hotel in the heart of London. We are seeking a skilled and proactive Maintenance Engineer to join the team and ensure the smooth operation of all facilities, enhancing the g...

£28,808 Per Annum

Senior Housekeeping Supervisor The President Hotel 40 Hours (Fully Flexible 5 out of 7 days weekly rota) £28,808.00 + Benefits Imperial London Hotels opened their doors to guests in Bloomsbury, Central London since 1837. All that time they have been operating as an independent family business, providing a warm welcome to those who stay in one of th...

£27,000 Per Annum

Food and Beverage Supervisor Bromley Court Hotel Bromley, Kent Salary: £27,000 (plus gratuities) Full-time, 45 hours per week, 5 out of 7 days, including evenings and weekends. At the Bromley Court Hotel, we are proud of our rich 200-year history and years of experience in offering comfortable surroundings, superb food and personal service to all...

Senior Housekeeping Supervisor The President Hotel 40 Hours (Fully Flexible 5 out of 7 days weekly rota) £28,808.00 + Benefits Imperial London Hotels opened their doors to guests in Bloomsbury, Central London since 1837. All that time they have been operating as an independent family business, providing a warm welcome to those who stay in one of th...

A fantastic opportunity has arisen within the Luxury 5 Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London.We are currently recruiting a proactive and driven Food and Beverage Supervisor to be a part of our main Guest Culinary Gem of the Hotel, the Food and Beverage Department click apply for full job details

Millennium Gloucester Hotel London Kensington is seeking a Sous Chef who will be responsible for Chef de Parties, Sous chefs and to assist the Executive Head Chef with the smooth running of the kitchen ensuring that all the areas of the kitchen are maintained to the Hotel standard. To supervise and co-ordinate the Kitchen services with other hote...

£28,000 Per Annum

Holiday Inn London Kensington High Street is one of Europes largest Holiday Inn properties, the hotel offers an ideal central London location, stylish modern accommodation and a world of culture and comfort for both leisure and business travelers. The hotel has 706 modern guest bedrooms 13 flexible meeting rooms, which can accommodate up to 300 del...

£24,000 Per Annum

Breakfast Chef. Holiday Inn London Kensington High Street is one of Europes largest Holiday Inn properties, the hotel offers an ideal central London location, stylish modern accommodation and a world of culture and comfort for both leisure and business travelers. The hotel has 706 modern guest bedrooms 13 flexible meeting rooms, which can accommod...

Chef de Partie

NewPosted 03 Oct 2024CV-Library
£30,000 - £35,000 Per Annum

Our client a luxury 5* Hotel, situated in the West End is seeking a Chef de Partie (CDP). The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary up to £35,000 depending on experience with a range of additional benefits! What Does the Role Entail...

Pastry Sous Chef

Posted 17 Sep 2024CV-Library
£35,000 - £43,000 Per Annum

Our client a luxury 5* Hotel, situated in the West End is seeking a Pastry Junior Sous Chef. The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary of up to £43,000 depending on experience with a range of additional benefits! What Does the Role ...

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