Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
323 Jobs Found for Radisson Blu Hotel London Bloomsbury in Clerkenwell
Role: Sous Chef Location: Green Park, London Salary: 40,000 + Excellent Service ChargePlatinum Recruitment are working in partnership with a luxury boutique 5 red star hotel near Green Park in London and we have a fantastic opportunity for a Sous Chef to join their team.What's in it for you?Looking for a quality employer using the best ingredients...
Role: Sous Chef Location: Green Park, London Salary: 40,000 + Excellent Service ChargePlatinum Recruitment are working in partnership with a luxury boutique 5 red star hotel near Green Park in London and we have a fantastic opportunity for a Sous Chef to join their team.What's in it for you?Looking for a quality employer using the best ingredients...
Tao Group Hospitality, the dynamic global hospitality company, with the widely recognized brands Hakkasan and Yauatcha, has expanded in London. LAVO London at The BoTree Hotel is HIRING! Were looking for enthusiastic, confident and experienced people to join our growing team as a Pastry Chef De Partie! Details: Ongoing career development in a grow...
At Kimpton Fitzroy London we are looking for a Demi Chef de Partie to join our luxury hotel in Central London A London Hotel Like No Other, Kimpton Fitzroy London is an iconic 19th-century building which meets the London of today: From the outside, this landmark building, which occupies the eastern side of Bloomsburys Russell Square, looks ever...
Berkeley-Scott, the country's leading hospitality agency, Is on the search for Chef De Partie We are looking for hard working, clean CHEFS who are available to work as Chef de Partie in central London locations and are ready to start ASAP We cater for bars, restaurants, hotels, contract catering and much more!! You can decide your own rota and earn...
chef de partie required for a hotel and restaurant in the central London, this kitchen is easy to get to on both the Central & piccadilly lines and other underground stations being in walking distance. The hotel and restaurant has a fantastic range of dishes on the menu, creating a range of dishes. chef de partie £35,500 + service, 45.5 hrs a week....
Senior Baker Premium 5 Star Hotel Amazing Development Plans An exciting opportunity has arisen for a talented and experienced Head Baker to lead the bakery operations at one of London's most prestigious 5-star hotels. If you are passionate about bread and viennoiserie, and are ready to showcase your skills in a high-end, luxury environment, this i...
Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie,£36,914, + service £200-300 a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out of 7 days on...
Chef de partie - High quality Hotel Salary up to £32,000 Fantastic Opportunity, exciting group. Chef de partie looking for an exciting next step! Your duties and responsibilities will include : Responsibility of working all sections of kitchen including cold, larder, fish, sauce, meat and pass Full engagement and involvement in back office operatio...
We are looking for an enthusiastic, talented pastry Demi CDP for a lovely boutique 5* hotel in London. Working in a pastry team of 5 - 6 under a very talented Head Pastry chef, you will work with the team to do the pastry production for the restaurants in the hotel and for events/banqueting. You should have at least 2 - 3 years experience working i...