Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
57 Jobs Found for The Olde Bell in Earlswood
Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Farmhouse Inns, where we're as big on quali...
Elevate Your Culinary Career at Carluccio's as a Sous Chef!About Us: At Carluccio's, we don't just create meals-we craft authentic Italian experiences. Our commitment to fresh, high-quality ingredients and time-honored recipes is at the core of our culinary philosophy. We believe every dish tells a story, and we're looking for a Sous Chef who share...
We're currently recruiting in our Solihull (Hockley Heath M42) Premier Inn. Working 35 hours per week, paying up to £13.04 per hour.Hotel Chef - Solihull - Solihull (Hockley Heath M42) Premier InnCome and be a Hotel Chef at Premier Inn in Solihull. Manage your team to prepare, cook and serve our legendary Premier Inn breakfasts and classic dishes. ...
OverviewReference 441875 Salary £28,000 - £30,000/annum + excellent benefits and perks Job Location - United Kingdom -- England -- West Midlands -- West Midlands -- Solihull Job Type Permanent Posted 18 September 2024One of our longstanding clients in Northamptonshire has recently acquired a new property in the Solihull area of West Midlands. Were...
Sous Chef wanted for this well-established Brasserie style restaurant located within a luxury hotel - Hogarths Hotel Solihull. You will be working closely with the Executive Head Chef who is from a fine dining/Michelin background.As aSous Chefyou must be passionate and have a background in a similar environment. Rosette experience will be beneficia...
Sous Chef wanted for this well-established Brasserie style restaurant located within a luxury hotel - Hogarths Hotel Solihull. You will be working closely with the Executive Head Chef who is from a fine dining/Michelin background.As aSous Chefyou must be passionate and have a background in a similar environment. Rosette experience will be beneficia...
Sous Chef wanted for this well-established Brasserie style restaurant located within a luxury hotel - Hogarths Hotel Solihull. You will be working closely with the Executive Head Chef who is from a fine dining/Michelin background.As aSous Chefyou must be passionate and have a background in a similar environment. Rosette experience will be beneficia...
Sous Chef wanted for this well-established Brasserie style restaurant located within a luxury hotel - Hogarths Hotel Solihull. You will be working closely with the Executive Head Chef who is from a fine dining/Michelin background.As aSous Chefyou must be passionate and have a background in a similar environment. Rosette experience will be beneficia...
Company DescriptionAs a Head Chef for Crafted Pubs you will be responsible for recruiting and developing your team alongside delivering industry leading specially crafted dishes unique to the season and fresh produce that is available. Being a Head Chef for Crafted is all about passion for what you do. Crafted Pubs is a collection of premium pubs t...
Sous Chef - £35k - £37k - Modern British Brasserie - Straight Shifts
NewPosted 04 Oct 2024CV-LibraryA stunning fresh food brasserie restaurant near Solihull is looking for a passionate and driven Sous Chef to join this exceptional Brasserie. You will be working under fun, approachable and caring Exec Chef who has plans and ideas for this Brasserie restaurant – a great time to join – very exciting. Sous Chef Highlights of the Role: £35,000 - £37...