Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
192 Jobs Found for In Heybrook Bay in East Molesey
Your role at Signature As Chef de Partie, you'll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You'll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. You'll develop an awareness of special dietary requirements...
Who we areHarbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hotel ...
Experienced Chef de Partie - Fine DiningAre you an experienced Chef de Partie looking for a rewarding role in a fine dining environment? Work in a prestigious fine dining establishment known for its excellence.Competitive salary package, 7 shifts per week.Schedule that includes, 9am starts, 2 doubles, 2 late shifts.Strong experience on garnish and ...
Head Chef About us:We are looking for experienced and dynamic Senior Sous Chefs or Head Chefs to come and join some of our beautiful pubs. You'll have the opportunity to develop and grow your skills and work with some of the best British, seasonal ingredients around. Our bespoke 6 week induction programme is tailored to you and your needs and will ...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need to know about you! As a Summer Chef at the Botanist on the Green, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy work...
Sous Chef About us:The Alexander Pope pub & hotel is a stylish hub for Twickenham & Teddington, just a five-minute walk from Strawberry Hill Station. Serving all the pub classics we have a particular focus on fresh fish which we champion via our daily 'Skipper's Catch'. On rugby days you can find the pub buzzing with all the pre-match diners, not t...
Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Greene King pubs, where we have always been...
Sous Chef About us:The Bear is a boutique nine bedroom hotel dating back to the 17th century when it played host as a traditional coaching inn on the London to Portsmouth route.We're all about community, the meeting place for any occasion right in the heart of Esher high street, open morning, noon and night the pub is a hive of activity whatever ti...
Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Metro Pubs, where our pubs are at the heart...
Located in an award-winning, family-run restaurant set in the heart of Surbiton, as a Pastry Chef De Partie, you will create a variety of picture-perfect pastries using only the finest quality ingredients. The restaurant has wonderful owners who truly appreciate and reward their team. You'll be wondering what's in it for you as a Pastry Chef De Par...