Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
54 Jobs Found for New Leaf Dental in Edgware
Senior Chef de Partie - Accommodation Option
NewPosted 01 Oct 2024Brunning & Price - The Duke of YorkAre you a culinary enthusiast looking for a vibrant kitchen to call home?We're on the hunt for a talented Senior Chef de Partie to join our passionate team here atThe Duke of York in Barnet. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is y...
Job DescriptionCatering & Pantry Assistant | Kitchen Support | Customer Service | Bank Work - Casual Shifts | Watford, Bushey | Free Parking, Excellent Benefits |Spire Bushey Hospital are looking for a Catering & Pantry Assistant to join their team at their hospital located in Watford. This is a great opportunity for someone looking to progress the...
Company DescriptionTitle: Chef de Partie - either term-time only or 52 weeks!Location: Bushey, HertfordshireSalary: £26 - 27,000 per annum (dependent on experience)Benefits: 28 Days holiday including bank holidays3 volunteering days3 days grandparent leave24 week's enhanced maternity leaveBespoke training and development opportunitiesPension and li...
IntroductionReady for a chef role that lets you unleash your creativity? If so, jointhe North Regionas a Regional Chef working alongside our dedicated teams.Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing gu...