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76 Jobs Found for In Merseyside in Edgware
About the role: New opening We are looking for a Head Chef who will oversees the operations and staff of a restaurant kitchen. Duties and responsabilties: Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards Staying up-to-date with culinary trends and kitchen processes Dealing with suppliers and ensuring that they su...
I am advertising on behalf of a multi-faceted venue, who are looking for a Sous Chef to join their kitchen brigade. Consisting of 3 floors, each having its own distinctive use, the Sous Chef will ideally possess a fresh food background and work well under pressure. The Sous Chef role offers:- A hourly rate of £15 an hour Excellent tips No Split ...
We are looking for a Chef de Partie passionate about ORGANIC cooking to join an amazing gastro pub, cooking simple French classics, everything made on site from scratch with a big focus on organic and sustainable ingredients. You should ideally have experience at CDP level in a fresh food environment, with a genuine passion for organic produce. You...
Join us as a Breakfast Chef at our unique boutique luxury hotel in central London. 40 hour per week contract £33,000 base salary plus around £3000-4000 service charge per annum plus paid overtime. Shifts are usually 5 days on and two days off - 5:00 am until 1:30 pm. As a Breakfast Chef you will be responsible for: Preparing breakfast at our J...
**We can provide work-permit for this position** We are looking for an experience Japanese c hef for a business man. The ideal candidate will live locally with a commute time of less than 30 minutes (Barnet area). The role would be mostly cooking family style healthy food for the gentleman only (1 person). Thechefwill not need to do the food purcha...
A career at the heart of everything Read all the information about this opportunity carefully, then use the application button below to send your CV and application. Working as an Executive Chef with Maria Mallaband Care Group requires a true passion for food, alongside the drive and ambition to make every meal truly feel like a hug on a plate for...
Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard. If you thrive on the de...
Join the Phomily! Working at Pho is more than a job, its a career. We are currently looking for a Sous Chef who shares the same passions that we do delicious meals created from fresh ingredients and building fantastic kitchen teams! What we offer our Sous Chefs A fantastic environment to drive your career forward Fast track management training ...
ALBERT'S SCHLOSS LONDON Chef de Partie, Albert's Schloss London Salary: £14.50 per hour + TRONC Alberts Schloss resides in the heart of London on Shaftesbury Avenue, taking over the former Rainforest Café site. Influenced by our travels across Alpine Europe; expect a Bavarian Bier Palace, Alpine-themed Cook Haus, and seven days of showtime. The ...
YOPO restaurant is located at the Mandrake hotel a 5* boutique hotel in central London. Specialising in South American cuisine, is seeking a talented and passionate Sous Chef. The ideal candidate will have extensive experience in high-end kitchens, a deep appreciation for South American and European culinary traditions, and the ability to inspire ...